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The Food Safety Authority of Ireland ( FSAI) ( Irish: Údarás Sábháilteachta Bia na hÉireann – USBE) is the statutory body responsible for ensuring food produced, distributed or marketed in Ireland complies with food safety and hygiene standards, best practice codes and legal requirements. The FSAI was established on 1 January 1999, with ...
The Good Friday Agreement (GFA) or Belfast Agreement (Irish: Comhaontú Aoine an Chéasta or Comhaontú Bhéal Feirste; Ulster Scots: Guid Friday Greeance or Bilfawst Greeance) is a pair of agreements signed on 10 April (Good Friday) 1998 that ended most of the violence of the Troubles, an ethno-nationalist conflict in Northern Ireland since the late 1960s.
Food Standards Agency. The Food Standards Agency is a non-ministerial government department of the Government of the United Kingdom. It is responsible for protecting public health in relation to food in England, Wales and Northern Ireland. It is led by a board appointed to act in the public interest. Its headquarters are in London, with offices ...
The Northern Ireland Act 1998 (c. 47) is an act of the Parliament of the United Kingdom which allowed Westminster to devolve power to Northern Ireland, after decades of direct rule . It renamed the New Northern Ireland Assembly, established by the Northern Ireland (Elections) Act 1998, to the Northern Ireland Assembly .
Safefood, stylised safefood (also known as The Food Safety Promotion Board; FSPB; Irish: An Bord um Chur Chun Cinn Sabháilteachta Bia; Ulster-Scots: Tha Mait Safétie Fordèrin Boord or The Meat Sauftie Forder Buird), is the public body responsible for raising consumer awareness of issues relating to food safety and healthy eating across the island of Ireland (Republic of Ireland and Northern ...
The law in the United Kingdom on food information and labelling is multifaceted and is spread over many reforms and parliamentary acts.UK law is based on the relevant European Union rules, chiefly Regulation (EU) 1169/2011, which is implemented in the UK in the Food Information Regulations 2014, the Food Information (Wales) Regulations 2014, the Food Information (Scotland) Regulations 2014 and ...
English: These Regulations provide for the execution and enforcement of Regulation (EC) No 183-2005 of the European Parliament and of the Council laying down requirements for feed hygiene (O.J. No. L25, 8.2.2005, p. 1), (“Regulation 183-2005”) and Regulation (EC) No 178-2002 of the European Parliament and of the Council laying down the general principles and requirements of food law ...
Food Safety (Fishery Products and Live Shellfish) (Hygiene) Regulations (Northern Ireland) 1998 (S.R. 1998 No. 207) Occupational Pension Schemes (Contracting-out) (Amount Required for Restoring State Scheme Rights and Miscellaneous Amendment) Regulations (Northern Ireland) 1998 ( S.R. 1998 No. 208 )