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  2. Omega-3 fatty acid - Wikipedia

    en.wikipedia.org/wiki/Omega-3_fatty_acid

    An omega−3 fatty acid is a fatty acid with multiple double bonds, where the first double bond is between the third and fourth carbon atoms from the end of the carbon atom chain. "Short-chain" omega−3 fatty acids have a chain of 18 carbon atoms or less, while "long-chain" omega−3 fatty acids have a chain of 20 or more.

  3. Omega-3-acid ethyl esters - Wikipedia

    en.wikipedia.org/wiki/Omega-3-acid_ethyl_esters

    [3] [5] [6] Omega-3-acid ethyl esters are taken by mouth. [3] Common side effects include burping, nausea, and an upset abdomen. [3] [5] Serious side effects may include liver problems and anaphylaxis. [3] While use in pregnancy has not been well studied, some omega−3 fatty acids appear beneficial. [1] How it works is not entirely clear. [3]

  4. Ethyl eicosapentaenoic acid - Wikipedia

    en.wikipedia.org/wiki/Ethyl_eicosapentaenoic_acid

    Ethyl eicosapentaenoic acid (E-EPA, icosapent ethyl), sold under the brand name Vascepa among others, is a medication used to treat dyslipidemia [4] and hypertriglyceridemia. [3] It is used in combination with changes in diet in adults with hypertriglyceridemia ≥ 150 mg/dL. Further, it is often required to be used with a statin (maximally ...

  5. The Best Time to Take Omega-3s for Maximum Absorption ... - AOL

    www.aol.com/best-time-omega-3s-maximum-171607426...

    Omega-3 fatty acids are an important part of the human diet, and they play a crucial role in many bodily systems, including heart, brain and joint function. These fats—found in a variety of ...

  6. Add these 5 foods to your diet to boost brain and heart health

    www.aol.com/news/add-5-foods-diet-boost...

    Omega-3 fatty acids are a type of polyunsaturated fat shown to have benefits to brain and heart health. There are two types of omega-3s: plant-based and fish-based. Add these 5 foods to your diet ...

  7. Fish oil (medical use) - Wikipedia

    en.wikipedia.org/wiki/Fish_oil_(medical_use)

    It is rich in omega-3 fatty acids. [2] Fish oil triglycerides was approved for use in the United States in July 2018, [3] and is available to people on the US market by prescription effective November 2018. [4] In 2021, it was the 283rd most commonly prescribed medication in the United States, with more than 700,000 prescriptions. [5] [6]

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