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The pigeon pea[1] or toor dal (Cajanus cajan) is a perennial legume from the family Fabaceae native to the Eastern Hemisphere. [2] The pigeon pea is widely cultivated in tropical and semitropical regions around the world, being commonly consumed in South Asia, Southeast Asia, Africa, Latin America and the Caribbean. [3]: 5941.
The genus Cajanus is a member of the plant family Fabaceae. There are 37 species, mainly distributed across Africa, Asia and Australasia. Species include the pigeon pea (C. cajan), which is a significant food crop. The natural range of Cajanus species includes West Africa, Madagascar and the Comoros, the Indian Subcontinent, Indochina, southern ...
Dek Ngor. Pigeon Pea from which Dek-ngor sauce is prepared. pigeon peas in the garden. Dek Ngor also known as (Dek Ngor Lapena, Dek-ngor, Dek Ngoo, Agira) is a traditional Ugandan sauce that is made from Lapena ( pigeon peas) and it originates from Northern Uganda among the Acholi. [1] [2] It is also eaten in Lango and West Nile regions of Uganda.
Clitoria ternatea, commonly known as Asian pigeonwings, [1] bluebellvine, blue pea, butterfly pea, cordofan pea or Darwin pea, [2] is a plant species belonging to the family Fabaceae, endemic and native to the Indonesian island of Ternate.
West Africa is the main Bambara groundnut production region in SSA, where Burkina Faso, Niger, ... (0.80 tonnes per hecatare) and pigeon peas (0.78 tonnes per hectare
lobia. The black-eyed pea or black-eyed bean[2] is a legume grown around the world for its medium-sized, edible bean. It is a subspecies of the cowpea, an Old World plant domesticated in Africa, and is sometimes simply called a cowpea. The common commercial variety is called the California Blackeye; it is pale-colored with a prominent black spot.
Cajanus kerstingii is a widely ignored shrub found mostly in open savannah conditions across western Africa. It is closely related to the widely utilised Cajanus cajan, otherwise known as pigeon pea. Cajanus kerstingii can be consumed by humans as a cereal, pulse, fibre or forage.
Prehistoric West Africa. Round Head rock art figures and zoomorphic figures, including a Barbary sheep [1] The prehistory of West Africa spans from the earliest human presence in the region until the emergence of the Iron Age in West Africa. West African populations were considerably mobile and interacted with one another throughout the ...