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But it's much less money for growers: €20 per hectoliter compared to €70 for distillation. In 2006, the EU converted 510 million liters of ethanol into bioethanol to run cars, ...
The litre (Commonwealth spelling) or liter (American spelling) (SI symbols L and l, [1] other symbol used: ℓ) is a metric unit of volume. It is equal to 1 cubic decimetre (dm 3), 1000 cubic centimetres (cm 3) or 0.001 cubic metres (m 3). A cubic decimetre (or litre) occupies a volume of 10 cm × 10 cm × 10 cm (see figure) and is thus equal ...
Yield (wine) The yield of grapes that will be harvested from a vineyard will depend on several factors including vintage conditions, local wine laws and winemaker's preference. In viticulture, the yield is a measure of the amount of grapes or wine that is produced per unit surface of vineyard, and is therefore a type of crop yield.
Hecto (symbol: h) is a decimal unit prefix in the metric system denoting a factor of one hundred. It was adopted as a multiplier in 1795, and comes from the Greek ἑκατόν hekatón, meaning "hundred". In 19th century English it was sometimes spelled "hecato", in line with a puristic opinion by Thomas Young. [1][2] Its unit symbol as an SI ...
189.42 mL. 6.39 US fl oz. 6.66 imp oz. 1⁄3 of an Imperial pint. Short for Nipperkin. Strong ale and Barley wine were usually bottled in nips [3] Metric measurement glasses and containers usually round up to a metric half pint of 200 mL (7 imp oz). small glass (US) 236.59 mL. 8 US fl oz.
Rasteau AOC. Rasteau is an Appellation d'Origine Contrôlée for wine in the southern Rhône wine region of France, covering both fortified [1] and unfortified wines. The sweet fortified wines (Vin Doux Naturel, VDN) can be red, rosé or white, [2] and have long been produced under the Rasteau AOC. In 2010 dry red wines (unfortified) were also ...
In 2008, there was 117.78 hectares (291.0 acres) of vineyard surface in production for Aloxe-Corton wine at village and Premier Cru level, and 4,382 hectoliter of wine was produced, of which 4,301 hectoliter red wine and 81 hectoliter white wine. [1] Only some 1.40 hectares (3.5 acres) of this area was used for the white wines in 2007. [2]
Coteaux du Layon. A wine from Rablay-sur-Layon. Coteaux du Layon (French pronunciation: [kɔto dy lɛjɔ̃]) is an Appellation d'origine contrôlée (AOC) for sweet white wine in the Loire Valley wine region of France. [ 1 ] Coteaux du Layon is situated in the Anjou district of the region, along the river Layon, which is a tributary of the Loire.