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Z. ZZ's Clam Bar. Categories: Defunct companies based in New York City. Defunct food and drink companies based in New York City. Defunct restaurants in New York (state) Former buildings and structures in New York City. Restaurants in New York City. Defunct restaurants by city.
Coordinates. 40°45′41″N 73°58′54″W / 40.76139°N 73.98167°W / 40.76139; -73.98167. Other locations. Paris (until 1986) Website. le-bernardin.com. Le Bernardin is a three- Michelin star French seafood restaurant in Midtown Manhattan, New York City. Eric Ripert is the executive chef, and he is co-owner along with Maguy Le Coze.
Lundy's Restaurant. Lundy's Restaurant, also known as Lundy Brothers Restaurant, was an American seafood restaurant in the Sheepshead Bay neighborhood of Brooklyn in New York City, along the bay of the same name. Lundy's was founded in 1926 by Irving Lundy as a restaurant on the waterfront of Sheepshead Bay; five years later, the original ...
Coordinates. 40°45′8.4″N 73°58′38″W / 40.752333°N 73.97722°W / 40.752333; -73.97722. Reservations. Yes. Other locations. Tokyo. Website. oysterbarny.com. The Grand Central Oyster Bar & Restaurant is a seafood restaurant on the lower level of Grand Central Terminal at 42nd Street and Park Avenue in Manhattan, New York City.
A gas explosion occurred in the afternoon of March 26, 2015 in a building located at 121 Second Avenue in the East Village neighborhood of Manhattan, New York City, United States. The explosion was caused by an illegal tap into a gas main. The explosion caused two deaths, injured at least 19 people, four critically, and the resulting fire ...
Fraunces Tavern is a museum and restaurant in New York City, situated at 54 Pearl Street at the corner of Broad Street in the Financial District of Lower Manhattan. The location played a prominent role in history before, during, and after the American Revolution. At various points in its history, Fraunces Tavern served as a headquarters for ...
February 18, 1971. Designated NYCL. October 29, 1968. The Schermerhorn Row Block, located at #2 through #18 Fulton Street in the Financial District of Manhattan, New York City, was constructed in 1811–12 in the Federal style, [2] and is now part of the South Street Seaport. Each of the individual houses were designated New York City Landmarks ...
Acme Oyster House. Rawbar Inc., doing business as Acme Oyster House, is a chain of seafood restaurants in the United States, headquartered in Metairie, Louisiana, [ 1 ] with the original in the French Quarter of New Orleans. The company's food is served cajun and creole style and it has locations in Florida, Alabama, and formerly Texas.
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