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Anders Celsius's original thermometer used a reversed scale, with 100 as the freezing point and 0 as the boiling point of water.. In 1742, Swedish astronomer Anders Celsius (1701–1744) created a temperature scale that was the reverse of the scale now known as "Celsius": 0 represented the boiling point of water, while 100 represented the freezing point of water. [5]
The degree Celsius (°C) can refer to a specific temperature on the Celsius scale as well as a unit to indicate a temperature interval (a difference between two temperatures). From 1744 until 1954, 0 °C was defined as the freezing point of water and 100 °C was defined as the boiling point of water, both at a pressure of one standard atmosphere.
Comparison of temperature scales. * Normal human body temperature is 36.8 °C ±0.7 °C, or 98.2 °F ±1.3 °F. The commonly given value 98.6 °F is simply the exact conversion of the nineteenth-century German standard of 37 °C. Since it does not list an acceptable range, it could therefore be said to have excess (invalid) precision.
Most scientists measure temperature using the Celsius scale and thermodynamic temperature using the Kelvin scale, which is the Celsius scale offset so that its null point is 0 K = −273.15 °C, or absolute zero. Many engineering fields in the US, notably high-tech and US federal specifications (civil and military), also use the Kelvin and ...
Water's boiling point is 100 °C. This definition assumes pure water at a specific pressure chosen to approximate the natural air pressure at sea level. Thus, an increment of 1 °C equals 1 100 of the temperature difference between the melting and boiling points. The same temperature interval was later used for the Kelvin scale.
The "degree Kelvin" (°K) is a former name and symbol for the SI unit of temperature on the thermodynamic (absolute) temperature scale. [1] Since 1967, it has been known simply as the kelvin, with symbol K (without a degree symbol). [2][3][4] Degree absolute (°A) is obsolete terminology, often referring specifically to the kelvin but sometimes ...
[1]: 19 The development of today's thermometers and temperature scales began in the early 18th century, when Daniel Gabriel Fahrenheit produced a mercury thermometer and scale, both developed by Ole Christensen Rømer. Fahrenheit's scale is still in use, alongside the Celsius and Kelvin scales.
2230 K, Debye temperature of carbon. 2320 K at open hydrogen flame. 2150–2450 K at open hydrocarbon flame. 2900 K, color temperature of halogen lamps, black-body radiation maximum at 1000 nm. 3695 K, melting point of tungsten. 3915 K, sublimation point of carbon. 4231 K, melting point of hafnium carbide.