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  2. 35 Low-Carb Crock Pot Chicken Recipes for Easy Dinners - AOL

    www.aol.com/35-low-carb-crock-pot-134519325.html

    Recipes That Crock. A white chili with tons of flavor. Get the recipe: Crock Pot Chicken Chile Verde. Grass Fed Girl. Curry at home has never been easier. Get the recipe: Low-Carb Crock Pot ...

  3. Slow cooker - Wikipedia

    en.wikipedia.org/wiki/Slow_cooker

    A modern, oval-shaped slow cooker. A slow cooker, also known as a crock-pot (after a trademark owned by Sunbeam Products but sometimes used generically in the English-speaking world), is a countertop electrical cooking appliance used to simmer at a lower temperature than other cooking methods, such as baking, boiling, and frying. [1]

  4. 20 Money-Saving Recipes to Make in a Crock-Pot - AOL

    www.aol.com/20-money-saving-recipes-crock...

    Slow-Cooker White Chicken Chili. A great way to flavor simple chicken breasts is with creamy canned cannellini beans, a can of chopped green chiles, and a package of frozen corn. Serve with lime ...

  5. 30 Easy Crock Pot Recipes That'll Make Meal Prep a Cinch - AOL

    www.aol.com/lifestyle/30-easy-crock-pot-recipes...

    The crock pot may just be the best kitchen appliance in the world. You throw in a few ingredients in the morning, go about your day, and you come home to a meal ready to go.

  6. Crock (dishware) - Wikipedia

    en.wikipedia.org/wiki/Crock_(dishware)

    Crock (dishware) A crock is a pottery container sometimes used for food and water, synonymous with the word pot, and sometimes used for chemicals. Derivative terms include crockery and crock-pot. Crocks, or "preserving crocks", were used in household kitchens before refrigeration to hold and preserve foods such as butter, salted meats, and ...

  7. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    Cooking weights and measures. Measuring spoons (metric) – 1 mL, 5 mL, 15 mL, 50 mL, 100 mL, 125 mL. Measuring spoons (customary units) In recipes, quantities of ingredients may be specified by mass (commonly called weight), by volume, or by count. For most of history, most cookbooks did not specify quantities precisely, instead talking of "a ...

  8. Low-temperature cooking - Wikipedia

    en.wikipedia.org/wiki/Low-temperature_cooking

    Low-temperature cooking is a cooking technique that uses temperatures in the range of about 60 to 90 °C (140 to 194 °F) [1] for a prolonged time to cook food. Low-temperature cooking methods include sous vide cooking, slow cooking using a slow cooker, cooking in a normal oven which has a minimal setting of about 70 °C (158 °F), and using a combi steamer providing exact temperature control.

  9. Calphalon Classic 10-Piece Stainless Steel Cookware Set. $240 $200 at Amazon.com. $200 at Walmart.com. What we like: The set's variety of sizes allows for cooking small and large quantities of ...

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