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The C.F. Mueller Company was founded in 1867 and built one of the biggest and most-advanced pasta factories in the United States at 180 Baldwin Avenue in Jersey City, New Jersey. At one time, Mueller's Macaroni became the largest selling brand of pasta in America. It is owned by Winland Foods. [1]
H. Mueller, Gun Shop building, circa 1859. Mueller Co. was founded in 1857 by Hieronymus Mueller in Decatur, Illinois as "H. Mueller, Gun Shop". [3] Mueller closed the business briefly in 1858 to prospect for gold in Colorado, but returned to his business not long after, expanding it to include sewing machine and clock repairs and the sale of hunting and fishing equipment in addition to ...
When the pasta leaves the dies it has the moisture content of 31%. The final desired moisture of the dried pasta is about 12%, in order for the pasta to be rigid and have a long storage life. The drying process is slightly different for long and short pastas, but in general, pasta is exposed to hot air to dehydrate the pasta.
Antree Pasta Maker Attachment $79.99 at Amazon. The Antree pasta maker attachment is ideal for anyone who has a KitchenAid stand mixer — the attachment connects to the top of the mixer and works ...
A typical dry pasta line consists of an extruder and a dryer. [1] Modern machines are highly automated using programmable logic controllers. They are called "lines" because they contain a series of processing machines through which the dough passes. It is common for dry pasta lines to run continuously for up to six weeks, with packaging done in ...
Standard pasta machines will roll out sheets of flat pasta which are then cut into ribbons to make flat, ribbon-style pasta like fettuccine, tagliatelle, or pappardelle. Bucatini, on the other hand, has to be extruded rather than rolled. The pasta dough is fed into a machine that forces it through a perforated disk, very similar to a meat grinder.
The patent for the machine was filed on March 22, 1965, and patented on August 16, 1966. This United States Patent was primarily examined by Walter A. Scheel. [1] With this car crushing machine, a car is fed through a hydraulically powered jaw and is slowly flattened as it goes through, similar to how a pasta machine flattens pasta dough.
Note: It's important that, unlike other pasta water, the water is unsalted. Since the pasta will soak the cooking water in, if the water is salted at the start, the product turns out far too salty. 2.