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2. These nonalcoholic drinks claim to give you a boost without ...

   www.aol.com/lifestyle/nonalcoholic-drinks-claim...

   Khloé Kardashian is a fan of founder Lisa King’s alcohol-free canned beverage brand. Each 8.4-ounce can features a cocktail-inspired flavor: Apero Spritz, Paloma, Cuba Libre, Cucumber G&T, Vod ...

3. I’m a dietitian — these teas can help you lose weight - AOL

   www.aol.com/m-dietitian-teas-help-lose-201642291...

   Green tea has both anti-oxidants and caffeine, which can both aid in weight loss, Manaker explained. Called catechins, the anti-oxidants support your metabolism, help the body burn fat and reduce ...

4. The 15 Best Caffeine-Free Starbucks Drinks, Chosen by a ... - AOL

   www.aol.com/lifestyle/15-best-caffeine-free...

   14. Any Decaf Coffee Drink or Hot Tea. Ingredients: varies by drink Modifications: ask for decaf coffee when applicable Whether you get a simple Pike Place (aka Starbucks’s medium roast drip ...

5. List of diets - Wikipedia

   en.wikipedia.org/wiki/List_of_diets

   Montignac diet: A weight-loss diet characterised by consuming carbohydrates with a low glycemic index. [167] Mushroom diet: A mushroom-predominant diet. Negative calorie diet: A claim by many weight-loss diets that some foods take more calories to digest than they provide, such as celery. The basis for this claim is disputed.

6. Herbal tea - Wikipedia

   en.wikipedia.org/wiki/Herbal_tea

   The term "herbal" tea is often used to distinguish these beverages from "true" teas (e.g., black, green, white, yellow, oolong), which are prepared from the cured leaves of the tea plant, Camellia sinensis. Unlike true teas, most tisanes do not naturally contain caffeine (though tea can be decaffeinated, i.e., processed to remove caffeine). [4] [5]

7. Health effects of tea - Wikipedia

   en.wikipedia.org/wiki/Health_effects_of_tea

   Tea also contains small amounts of theobromine and theophylline. [20] Dry tea has more caffeine by weight than dry coffee; nevertheless, more dry coffee than dry tea is used in typical drink preparations, [21] which results in a cup of brewed tea containing significantly less caffeine than a cup of coffee of the same size.