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The Central Business District (CBD) is a neighborhood of the city of New Orleans, Louisiana, United States.. The CBD is a subdistrict of the French Quarter/CBD area. Its boundaries, as defined by the City Planning Commission are Iberville, Decatur and Canal Streets to the north; the Mississippi River to the east; the New Orleans Morial Convention Center, Julia and Magazine Streets, and the ...
This page was last edited on 28 December 2024, at 03:55 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
The New Orleans Lower Central Business District is a historic district in New Orleans, Louisiana, which was listed on the National Register of Historic Places (NRHP) in 1991. [1] It may be referred to as Lower Central Business District.
Antoine's is a Louisiana Creole cuisine restaurant located at 713 rue St. Louis (St. Louis Street) in the French Quarter of New Orleans, Louisiana.It is one of the oldest family-run restaurants in the United States, having been established in 1840 by Antoine Alciatore. [2]
Freret Street is a street located in uptown New Orleans, Louisiana, United States, that extends from Leake Avenue to the Pontchartrain Expressway.Lying south of the neighborhood of Freret, Freret Street is known for its commercial corridor located between the street's intersection with Jefferson Avenue and Napoleon Avenue. [1]
Eater named Breads On Oak one of the best vegan restaurants in New Orleans in 2019. [9] In January 2020, Breads On Oak opened a second location on Carondelet Street, connected to a Hampton by Hilton. [2] A few months later, the new location was temporarily closed and the Oak Street location shifted to take out only due to COVID-19. [10]
On April 27, 2002, Gilberto Eyzaguirre was fired from Galatoire's. Eyzaguirre had worked as a waiter at the restaurant for more than 20 years, yet was dismissed after multiple sexual harassment complaints from the staff. Eyzaguirre's firing caused a huge controversy in New Orleans due to the dissatisfaction of the regular customers.
Arnaud's is a restaurant in the French Quarter of New Orleans, Louisiana, specializing in Louisiana Creole cuisine. Established in 1918, it is one of the older and more famous restaurants in the city. The restaurant also houses a museum of the New Orleans Mardi Gras. [1] [2]