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  2. 6 Foods You Should Be Cooking in a Cast-Iron Skillet ... - AOL

    www.aol.com/lifestyle/6-foods-cooking-cast-iron...

    "Cook chili or stew in a Dutch oven for several hours and serve it with something containing lime juice at the end of the meal, either directly into the chili or in some guacamole or salsa with ...

  3. Gordon Ramsay's favorite cookware is 40% off right now: 'You ...

    www.aol.com/lifestyle/hexclad-oprah-and-gordon...

    And right now, you can get a 12-piece set of the brand's cookware that reviewers call "the best cookware I have ever had" on sale for 40% off for a limited time. HexClad $600 $1,000 Save $400

  4. 'Makes cooking fun!' You'll flip over Emeril Lagasse's ... - AOL

    www.aol.com/lifestyle/emeril-lagasse-calls...

    A nonstick dynamo. Lagasse called his Forever Pans "the most innovative pans I've ever cooked with" in a video demonstration. "They can sear like stainless, caramelize like cast iron, and they ...

  5. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Various commercial baking pans. Cookware and bakeware is food preparation equipment, such as cooking pots, pans, baking sheets etc. used in kitchens. Cookware is used on a stove or range cooktop, while bakeware is used in an oven. Some utensils are considered both cookware and bakeware.

  6. Cast-iron cookware - Wikipedia

    en.wikipedia.org/wiki/Cast-iron_cookware

    Cast-iron cookware was especially popular among homemakers during the first half of the 20th century. It was a cheap, yet durable cookware. Most American households had at least one cast-iron cooking pan. Popular manufacturers included Griswold, which began production in 1865, Wagner in 1891, and Blacklock Foundry in 1896. The 20th century also ...

  7. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    A cooking vessel is a type of cookware or bakeware designed for cooking, baking, roasting, boiling or steaming. Cooking vessels are manufactured using materials such as steel, cast iron, aluminum, clay and various other ceramics. [1] All cooking vessels, including ceramic ones, absorb and retain heat after cooking has finished. [2]

  8. 'Makes cooking fun!' You'll flip over Emeril Lagasse's ... - AOL

    www.aol.com/emeril-lagasse-calls-forever-pans...

    Kick it up a notch with the celeb chef's nonstick pans, on sale from $44 at Amazon. 'Makes cooking fun!' You'll flip over Emeril Lagasse's Forever pans — they're up to 50% off

  9. Seasoning (cookware) - Wikipedia

    en.wikipedia.org/wiki/Seasoning_(cookware)

    Often cookware's seasoning is uneven, and over time it will spread to the whole item. Heating the cookware (such as in a hot oven or on a stovetop) facilitates the oxidation of the iron; the fats and/or oils protect the metal from contact with the air during the reaction, which would otherwise cause rust to form. Some cast iron users advocate ...

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