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  2. If You Have 15 Minutes, You Have Time to Make Egg Roll in a Bowl

    www.aol.com/15-minutes-time-egg-roll-201000130.html

    Yields: 4 servings. Prep Time: 15 mins. Total Time: 15 mins. Ingredients. 2 tbsp. olive oil. 1 lb. ground pork. 3 tbsp. minced fresh ginger. 4. garlic cloves, minced

  3. 20 Quick & Easy Lunches For Winter - AOL

    www.aol.com/20-quick-easy-lunches-winter...

    Spruce up your menu with these quick and easy lunch recipes, like chickpea salad and tomato soup, which take less than ten minutes to prepare. ... View Recipe. Chicken & Cabbage Bowls with Sesame ...

  4. 21 Easy Hot Lunches To Pack for Work - AOL

    www.aol.com/21-easy-hot-lunches-pack-130000839.html

    Wheat berries, a nutty-tasting whole grain with a pleasantly chewy texture, are the base of this hearty bowl. Topped with spinach, peanuts and an egg, these bowls make for a satisfying meal. View ...

  5. 27 New Orleans-Inspired Recipes To Cure Your Super Bowl FOMO

    www.aol.com/27-orleans-inspired-recipes-cure...

    The final result is a simple formula: a seasoned buttermilk brine + a dip in batter + a shake in flour + a dunk into a pot of hot oil = the only fried chicken recipe you'll ever need. Get the ...

  6. Semla - Wikipedia

    en.wikipedia.org/wiki/Semla

    A semla, vastlakukkel, laskiaispulla, Swedish eclair, fastlagsbulle / fastelavnsbolle or vēja kūkas is a traditional sweet roll made in various forms in Sweden, [1] Finland, Estonia, Denmark, the Faroe Islands, Iceland, Norway, [2] and Latvia, associated with Lent and especially Shrove Tuesday in most countries, Shrove Monday in Denmark, parts of southern Sweden, Iceland and Faroe Islands or ...

  7. When It's Too Cold For Grocery Shopping, These 15 Meals Give ...

    www.aol.com/too-cold-grocery-shopping-15...

    15 Big-Batch Dinners Perfect For Leftovers PHOTO: RACHEL VANNI; FOOD STYLING: ADRIENNE ANDERSON

  8. Dosa (food) - Wikipedia

    en.wikipedia.org/wiki/Dosa_(food)

    It is spread out with the base of a ladle or a bowl to form a pancake. It can be made either thick like a pancake, or thin and crispy. A dosa is served hot, either folded in half or rolled like a wrap. It is usually served with chutney and sambar. The mixture of white grams and rice can be replaced with highly refined wheat flour or semolina.

  9. Bisi Bele Bath - Wikipedia

    en.wikipedia.org/wiki/Bisi_Bele_Bath

    Bisi bele bhaath served with raita and Happala(papad) The traditional preparation of this dish is quite elaborate and involves the use of a spicy masala (huliyanna), toor dal (a type of lentil), rice, ghee and vegetables. [5]