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  2. Bioaerosol - Wikipedia

    en.wikipedia.org/wiki/Bioaerosol

    ESPs charge and remove incoming aerosol particles from an air stream by employing a non-uniform electrostatic field between two electrodes, and a high field strength. This creates a region of high density ions, a corona discharge, which charges incoming aerosol droplets, and the electric field deposits the charges particles onto a collection ...

  3. Indoor bioaerosol - Wikipedia

    en.wikipedia.org/wiki/Indoor_bioaerosol

    Indoor bioaerosols may originate from outdoor air and indoor reservoirs. [3] [4] Although outdoor bioaerosols cannot easily migrate into large buildings with complex ventilation systems, certain categories of outdoor bioaerosols (i.e., fungal spores) do serve as major sources for indoor bioaerosols in naturally ventilated buildings at specific periods of time (i.e., growing seasons for fungi). [3]

  4. Airborne transmission - Wikipedia

    en.wikipedia.org/wiki/Airborne_transmission

    Airborne transmission or aerosol transmission is transmission of an infectious disease through small particles suspended in the air. [2] Infectious diseases capable of airborne transmission include many of considerable importance both in human and veterinary medicine .

  5. How hazardous are these household items?

    www.aol.com/news/2015-12-01-how-hazardous-are...

    Certain canned foods and plastic containers could cause cancer -- and those aren't the only potential dangers lurking in your home. Certain canned foods and plastic containers could cause cancer ...

  6. List of food contamination incidents - Wikipedia

    en.wikipedia.org/wiki/List_of_food_contamination...

    An "incident" of chemical food contamination may be defined as an episodic occurrence of adverse health effects in humans (or animals that might be consumed by humans) following high exposure to particular chemicals, or instances where episodically high concentrations of chemical hazards were detected in the food chain and traced back to a particular event.

  7. Food safety - Wikipedia

    en.wikipedia.org/wiki/Food_safety

    Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness.The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. [1]

  8. Aerosol - Wikipedia

    en.wikipedia.org/wiki/Aerosol

    An aerosol is a suspension of fine solid particles or liquid droplets in air or another gas. [1] Aerosols can be generated from natural or human causes. The term aerosol commonly refers to the mixture of particulates in air, and not to the particulate matter alone. [2] Examples of natural aerosols are fog, mist or dust.

  9. Dangerous ultra-processed foods are linked to more than 30 ...

    www.aol.com/finance/dangerous-ultra-processed...

    According to the NOVA classification system, ultra-processed foods are industrial formulations made entirely or mostly from substances extracted from foods (oils, fats, sugar, starch, and proteins ...