enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Cuchifritos - Wikipedia

    en.wikipedia.org/wiki/Cuchifritos

    Alcapurria – Starchy dough from yautía, squash, potatoe and green banana, plantain, breadfruit or cassave, seasond with lard, annatto and adobo seco. Stuffed with meat, shaped more or less as a cone on both ends and deep-fried. Cassava alcapurrias are usually filled with crab, shrimp or lobster.

  3. Alcapurria - Wikipedia

    en.wikipedia.org/wiki/Alcapurria

    Alcapurrias are generally seasoned with lard, annatto, garlic and salt. The annatto gives it a signature yellow/orange color. [4] Annatto seeds are simmered in lard to release most of their color and flavor. Seeds are discarded and the tinted lard is then poured over the masa. The masa is refrigerated for several hours to achieve a solid ...

  4. Puerto Rican cuisine - Wikipedia

    en.wikipedia.org/wiki/Puerto_Rican_cuisine

    Cetí is also used in mofongo, alcapurrias, empanadas and other Puerto Rican dishes. [22] Chillo – Red snapper is a favorite among the locals. [23] Codfish and Dried and salted cod – Codfish has been a part of Puerto Rican cuisine for a long time, with a history that dates back to European exploration and trade. Salted cod was a staple food ...

  5. The Best Burrito in Every State - AOL

    www.aol.com/best-burrito-every-state-140000432.html

    Alabama: Taqueria El Cazador. Huntsville. The food at Taqueria El Cazador is homey and simple, and the burrito options include everything you might want: birria, lengua, carnitas, and more.

  6. Bacalaíto - Wikipedia

    en.wikipedia.org/wiki/Bacalaíto

    Bacalaíto and fried pork. A bacalaíto is a salted codfish fritter, a traditional Puerto Rican snack that typically is eaten with an entire meal. [1] [2] Bacalaítos are served at the beach, cuchifritos, and at festivals.

  7. Spicy Pea Fritters with Cilantro and Potato Raita Recipe - AOL

    www.aol.com/food/recipes/spicy-pea-fritters...

    Sift the chickpea flour and baking soda into a bowl with a pinch of salt. Whisk in the water to produce a smooth batter. Meanwhile, heat the oil in a frying pan, and over medium heat, cook the ...

  8. Mofongo - Wikipedia

    en.wikipedia.org/wiki/Mofongo

    [citation needed] Spanish ingredients such as pork, garlic, broth, and olive oil are commonly used together in Puerto Rican cuisine and are found in staple dishes such as arroz con gandules, alcapurria, pasteles, habichuelas, recaíto, and arroz junto, among others. Broth is often made with chicken and sofrito. Sofrito is made with Spanish and ...

  9. These 15 bakeries feed Erie, Pa., region's sweet tooth with ...

    www.aol.com/15-bakeries-feed-erie-pa-090127323.html

    For premium support please call: 800-290-4726 more ways to reach us