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Dog anatomy comprises the anatomical study of the visible parts of the body of a domestic dog. Details of structures vary tremendously from breed to breed, more than in any other animal species, wild or domesticated, [ 1 ] as dogs are highly variable in height and weight.
Withers are the ridge between the shoulder blades of an animal, typically a quadruped. In many species, this ridge is the tallest point of the body. In horses and dogs, it is the standard place to measure the animal's height. In contrast, cattle are often measured to the top of the hips.
English: Skeleton of a dog: A – Cervical or Neck Bones (7 in number).B – Dorsal or Thoracic Bones (13 in number, each bearing a rib).C – Lumbar Bones (7 in number).D – Sacral Bones (3 in number).
This category contains articles about the physical structure and appearance of the domestic dog. For diseases and disorders of dog anatomy, see Category:Dog health . Pages in category "Dog anatomy"
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Here's a simple way to prepare your turkey like a pro before roasting: Tuck the wings to enhance the presentation while ensuring even cooking.. Securing the wings behind and close to the body ...
"Even though one part of the turkey is technically leaner, there isn't a particularly huge difference in health value, so the decision comes down to preference, amount and frequency," she explained.
Canine terminology in this article refers only to dog terminology, specialized terms describing the characteristics of various external parts of the domestic dog, as well as terms for structure, movement, and temperament. This terminology is not typically used for any of the wild species or subspecies of wild wolves, foxes, coyotes, dholes ...