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[2] [3] BIR domains belong to the zinc-finger domain family and characteristically have a number of invariant amino acid residues, including 3 conserved cysteines and one conserved histidine, which coordinate a zinc ion. [4] They are typically composed of 4-5 alpha helices and a three-stranded beta sheet.
"7+3" in the context of chemotherapy is an acronym for a chemotherapy regimen that is most often used today (as of 2014) as first-line induction therapy (to induce remission) in acute myelogenous leukemia, [1] [2] excluding the acute promyelocytic leukemia form, which is better treated with ATRA and/or arsenic trioxide and requires less chemotherapy (if requires it at all, which is not always ...
The precursor to Virtual Apps was called WinFrame, a multi-user operating system based on Windows NT 3.51. [8] Released in 1995, WinFrame was one of the first products distributed by Citrix. [2] At this stage of the product development, Citrix Systems licensed the Windows NT 3.51 base operating system from Microsoft.
He's hit 17 of 22 attempts (77.3 percent) from the floor -- including 9 of 13 from 3-point range -- while scoring 48 points over his last two games. Regardless of how he's shooting, Richard can ...
But the rising senior still threw for 378 yards against LSU, three touchdowns against Michigan, 336 yards and three scores against Maryland and averaged 278.3 yards per game in Big Ten play.
Nearly $3.6 billion Canadian – or $2.7 billion U.S. – worth of goods and services cross the border each day. Canada is the top export destination for 36 U.S. states.
After the release of Version 10, the Unix research team at Bell Labs turned its focus to Plan 9 from Bell Labs, a distinct operating system that was first released to the public in 1993. All versions of BSD from its inception up to 4.3BSD-Reno are based on Research Unix, with versions starting with 4.4 BSD and Net/2 instead becoming Unix-like.
Yields: 2-4 servings. Prep Time: 10 mins. Total Time: 10 mins. Ingredients. 1/4 c. extra-virgin olive oil. 1 tbsp. thinly sliced chives. 1 tbsp. white balsamic vinegar
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