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Makes: 4 servings/ Prep time: 20 minutes / Total time: 1 hour 20 minutes 2 acorn squash, halved. 1 cup quinoa, cooked. 1 tablespoon margarine, melted. 2 tablespoons dark brown sugar. ½ cup ...
Air Fryer Acorn Squash. Few vegetarian dishes are as easy and filling as air fryer acorn squash with black beans, corn, and cheese. All you need to do is roast the squash halves, stir together a ...
Drizzle two butternut squash halves (seeds removed) with olive oil and season to taste. Add the squash to the air fryer basket and cook for 30 minutes at 350°F. For cubes, prepare them exactly ...
If a sweeter dish is desired, maple syrup is often used to fill the halves prior to baking, or used in a sauce or glaze to enhance the squash's flavor. The skin is edible and the seeds of the squash can also be eaten, usually after being toasted first. Acorn squash can be used to prepare squash soup. [7]
The Grilled Acorn Squash Salad is a great light meal on those still warm Indian summer evenings. Or pair it with Acorn Squash and Carrot soup for a complete autumn meal.
Acorn squash is the perfect vegetarian main course for any fall dinner party. It becomes even more show-stopping when you stuff it with a hearty filling of quinoa, mushrooms, herbs, and roasted ...
As far as side dishes go, choose from roasted root vegetables, loaded mac and cheese, air-fryer Brussels sprouts and more. Of course, make sure to leave room for dessert with a vast selection of ...
Acorn squash comes loaded with vitamins A and C, and it's the perfect vessel for lean turkey sausage, peppers and onions. Healthy whole grains like brown rice supply even more fiber.