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The Healthy, Hunger-Free Kids Act of 2010 (Pub. L. 111–296 (text)) is a federal statute signed into law by President Barack Obama on December 13, 2010. The law is part of the reauthorization of funding for child nutrition (see the original Child Nutrition Act).
In the United States, school meals are provided either at no cost or at a government-subsidized price, to students from low-income families. These free or subsidized meals have the potential to increase household food security, which can improve children's health and expand their educational opportunities. [1]
A 7th grader carries her plate which consists of three bean chili, rice, mandarins and cherry tomatoes and baked chips during her lunch break at a local public school, Saturday, Feb. 11, 2023, in ...
School food programs have been present in the United States locally since the 1700s, but were first required by law in 1946 by the National School Lunch Act. [5] Since its passage, this law supported childhood nutrition while also making use of federal government commodity purchases to support farmers and protect the agricultural economy. [6]
National School Lunch Week (Oct. 14-18) is supposed to celebrate the benefits of healthy school meals. But sadly, there's very little to celebrate, in my view. In 2023, the National School Lunch ...
Breakfast may be the most important meal of the day, but the invigoration of a healthy lunch for school is irreplaceable. Steer clear of packing the sugary, processed foods that provide short ...
Free school meals can be universal school meals for all students or limited by income-based criteria, which can vary by country. [14] A study of a free school meal program in the United States found that providing free meals to elementary and middle school children in areas characterized by high food insecurity led to better school discipline among the students. [15]
What makes school lunch so contentious, though, isn’t just the question of what kids eat, but of which kids are doing the eating. As Poppendieck recounts in her book, Free for All: Fixing School Food in America, the original program provided schools with food and, later, cash to subsidize the cost of meals.
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