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On November 2, 1992, Thurn's made the front page of the Columbus Dispatch when Presidential candidate Bill Clinton visited Thurn's while on the campaign trail. [8] New York magazine and Time magazine food columnist Josh Ozersky hosted a sampling of his favorite meats from Thurn's. The sampling was held on September 10, 2011 at Thurn's. [9]
Let's give Teresa Thurn the last word on Thurn's Specialty Meats, the 138-year-old, fourth-generation family business that closed its doors May 25. On her last "Ask Teresa" Facebook video, she said:
The Thurmanator. Thurman's is often associated with its famous burger known as the Thurmanator. [10] [11] It consists of a bun, lettuce, tomato, mayo, American cheese, provolone cheese, ham, sauteed onions, mushrooms, a 12-ounce burger, bacon, cheddar cheese, hot peppers, and another 12 ounce burger.
Ohio has hosted a number of nationwide fast food companies. In 1924, the first Stewart's opened in Mansfield. [120] [121] Ten years later, White Castle moved its headquarters from Wichita to Columbus. [122] Ohio also saw the first Arby's in 1964, [123] the first Wendy's in 1969, [124] and the first Buffalo Wild Wings in 1982. [125]
Two specialty pizzas at Vick’s, 7345 E. Main St. in Reynoldsburg, include tender sliced rib-eye. In addition to a Philly Steak Pizza with onions, green peppers and mushrooms, the Steak ...
The T. Marzetti Company is the Specialty Food Group of the Lancaster Colony Corporation. T. Marzetti produces numerous salad dressings, fruit and vegetable dips, frozen baked goods and specialty brand items. It is the largest food and beverage company headquartered in Central Ohio.
The company changed its name to Hormel Foods Corporation in 1993 and uses the Hormel brand on many of its products; the company's other brands include Planters, Columbus Craft Meats, Dinty Moore, Jennie-O, and Skippy. The company's products are available in over 80 countries worldwide.
In 1980, the first Jimmy Dean Restaurant opened in northwest Columbus, Ohio, followed by another in west Columbus the following year. Jimmy Dean opened three more restaurants in the Columbus Square shopping center, Oklahoma City, and Indianapolis in 1983. Dean sold the company to the Sara Lee Corporation in 1984 for $80 million. [3]