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The first restaurant was opened in Nara by Shigeyuki Akasako in 1998. [2] The main restaurant moved to Kyoto in 2003. Muteppou has opened restaurants in Japan and Australia.
Taishō Voiced by Rie Nakagawa Taishō (大将, "boss" or "chief") is the entrepreneurial ramen chef and sole proprietor of Neko Rahmen, the only restaurant in Tokyo run by a cat.
Yatai at a summer festival [1]. A yatai (屋台) is a small, mobile food stall in Japan typically selling ramen or other food. The name literally means "shop stand". [2] [3]The stall is set up in the early evening on walkways and removed late at night or in the early morning hours.
Yume Wo Katare was opened by Tsuyoshi Nishioka in November 2012. [1] He had previously worked in ramen restaurants in Kyoto to support his career as a comedian, [2] and later owned and ran five branches in Kyoto, Osaka and Kobe which he later sold to their managers before relocating to the United States in 2011.
A bowl of Tenkaippin ramen. Tenkaippin (天下一品) is a Japanese restaurant chain specializing in ramen noodles. The first restaurant was opened in Kyoto by Tsutomu Kimura in 1981.
Ramen (/ ˈ r ɑː m ə n /) (拉麺, ラーメン or らあめん, rāmen, [ɾaꜜːmeɴ] ⓘ) is a Japanese noodle dish. It includes Chinese-style wheat noodles (中華麺, chūkamen) served in a broth.
Ippudo restaurants have been targeted by a campaign claiming they use animal cruelty in their supply chain in Hong Kong and Taiwan. [9] This campaign claims Ippudo restaurants in Hong Kong and Taiwan use eggs from battery cages that are banned by the European Union Council Directive 1999/74/EC. [10]
WikiProject Japan, a WikiProject, maintains this Portal.The Project is set up to better organize and present information in all articles related to Japan.It is hoped that it will help to focus the efforts of interested Wikipedians to improve all Japan-related articles—including this Portal—in order to make Wikipedia an excellent resource for Japan-related information for all who visit.