Search results
Results from the WOW.Com Content Network
Stockfish is extremely popular and is widely consumed in Catholic Mediterranean countries, mostly in Italy. (Stockfish is called stoccafisso in most Italian dialects, but confusingly baccalà—which normally refers to salt cod—in the Veneto). [5] In Russian cuisine dried stockfish is a very popular dish which is often eaten with vodka and ...
Drying food is the world's oldest known preservation method, and dried fish has a storage life of several years. The method is cheap and effective in suitable climates; the work can be done by the fisherman and family, and the resulting product is easily transported to market.
An ancient basin for fish preservation in Tyritake, Crimea A fish-drying rack in Norway. Fish preservation is the method of increasing the shelf life of fish and other fish products by applying the principles of different branches of science in order to keep the fish, after it has landed, in a condition wholesome and fit for human consumption.
The drying of food is the world's oldest known preservation method, and dried fish has a storage life of several years. Traditionally, salt cod was dried only by the wind and the sun, hanging on wooden scaffolding or lying on clean cliffs or rocks near the seaside.
The reason was probably that the lack of major salt deposits in the area favored the drying process for the preservation of whitefish, a process known for millennia. [ 3 ] [ 4 ] Stockfish is very nutrient-rich and was consumed domestically, although it was during the boom in the stockfish trade in the late Middle Ages that it became accessible ...
A dead oarfish found along the Southern California coast marks the state's third sighting of the so-called "doomsday fish" this year.. The roughly 10-foot oarfish was discovered on Nov. 6. at a ...
In South Africa, in combination with Merluccius capensis, the shallow-water Cape hake, it is one of the most important commercial food fishes and locally is generally known as "stockfish" (this English name being derived from the Afrikaans stokvis). [1]
With Christmas near, bringing out the boughs of holly now -- even as you may still be putting fall decorations away -- may make you a happier person, experts say. "For most people, decorating for ...