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  2. Fruit press - Wikipedia

    en.wikipedia.org/wiki/Fruit_press

    A cider press is used to crush apples or pears.In North America, the unfiltered juice is referred to as cider, becoming known as apple juice once filtered; in Britain it is referred to as juice regardless of whether it is filtered or not (the term cider is reserved for the fermented (alcoholic) juice).

  3. Grape treading - Wikipedia

    en.wikipedia.org/wiki/Grape_treading

    Grape-treading or grape-stomping is part of the method of maceration used in traditional wine-making. [ 1 ] [ 2 ] [ 3 ] Rather than being crushed in a wine press or by another mechanized method, grapes are repeatedly trampled in vats by barefoot participants to release their juices and begin fermentation .

  4. Fruit - Wikipedia

    en.wikipedia.org/wiki/Fruit

    A fruit results from the fertilizing and maturing of one or more flowers. The gynoecium, which contains the stigma-style-ovary system, is centered in the flower-head, and it forms all or part of the fruit. [9] Inside the ovary(ies) are one or more ovules.

  5. ‘Connections’ Hints and Answers for NYT's Tricky Word Game on ...

    www.aol.com/connections-hints-answers-nyts...

    ‘Connections’ Hints and Answers for NYT's Tricky Word Game on Saturday, February 24. Kelsey Pelzer. February 24, 2024 at 12:13 AM ... PARTS OF FRUIT YOU MIGHT NOT EAT: CORE, RIND, SEED, STEM 4.

  6. Pressing (wine) - Wikipedia

    en.wikipedia.org/wiki/Pressing_(wine)

    The extent of these differences will be magnified or minimized based on the initial condition of the fruit after harvest (with moldy, damaged, sun-burnt or botryized grapes producing stark differences between free-run and pressed juice), the type of press used, the amount of pressure involved and the overall amount of movement that the grapes ...

  7. Glossary of botanical terms - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_botanical_terms

    A type of fruit in which some part of the flower persists attached to the pericarp, e.g. in Nyctaginaceae. anthophore A stalk-like structure, internode located between the calyx and the other parts of the flower. anticlinal Pointing up, away from, or perpendicular to a surface. Contrast periclinal. antrorse Directed forward or upward, e.g. of ...

  8. Fruit fool - Wikipedia

    en.wikipedia.org/wiki/Fruit_fool

    The reason the word "fool" is used for this fruit dessert is unclear. Several authors believe it derives from the French verb fouler meaning "to crush" or "to press" (in the context of pressing grapes for wine), [1] and Alan Davidson argues that it is 'reasonable to suppose that the idea of mashed fruit was there from the start' but also points out that Norfolk fool, a type of bread pudding ...

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