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Born in Tainan, Taiwan, Ching spent most of her early childhood (up to age six) in South Africa, before her parents moved to London, England, when she was 11 years old. [1] [3] Educated at Queen Mary and Westfield College of the University of London, England, [1] and Bocconi Business School in Milan, Italy, [1] Ching graduated with a first class economics degree [4] [5] and set up her own food ...
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Cake Wars; Can't Cook, Won't Cook - competition; Celebrity Cooking Showdown - competition; Chef at Home; Chef Boy Logro: Kusina Master - educational; Chef's Story - talk show; Chef's Table - TV series
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Print/export Download as PDF; Printable version; ... Appearance. move to sidebar hide. Help. Pages in category "Chinese women chefs" The following 4 pages are in this ...
Print/export Download as PDF; ... Chinese women chefs (4 P) H. Hong Kong chefs (8 P) Pages in category "Chinese chefs"
This is a non-diffusing subcategory of Category:Chinese television presenters. It includes Chinese television presenters that can also be found in the parent category, or in diffusing subcategories of the parent.
In 1995, her first cook book was published, entitled Susanna Foo Chinese Cuisine: The Fabulous Flavors and Innovative Recipes of North America's Finest Chinese Cook. [1] This won her a James Beard Foundation Award for best international cookbook, and she won a second James Beard Foundation Award in 1997 for Best Chef in the Mid-Atlantic region. [6]