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2. Weber Inc. - Wikipedia

   en.wikipedia.org/wiki/Weber_Inc.

   Replica of the original 1951 Weber kettle grill. Weber-Stephen was originally incorporated on May 8, 1893, as Weber Bros. Metal Works. [3]In 1951, the original round charcoal kettle grill was built by George Stephen Sr., a then part-owner of the sheet metal shop in Chicago who sought to improve on the brazier he had been using to cook with at home. [4]

3. George A. Stephen - Wikipedia

   en.wikipedia.org/wiki/George_A._Stephen

   Replica of the original 1951 Weber kettle grill. George A. Stephen Sr. (February 26, 1921 – February 11, 1993 [1] [2]) was an American inventor, entrepreneur, and the founder of Weber-Stephen Products Co., the company best known for the manufacturing of charcoal and gas grills.

4. Grill pan - Wikipedia

   en.wikipedia.org/wiki/Grill_pan

   Grill pan can refer to several types of items: A frying pan with a series of parallel ridges used for cooking food with radiant heat on a stovetop, or with a metal grid in it. This is referred to as a "griddle pan" in the UK and Ireland. See Grill (cooking). A pan with a raised grill insert, used for cooking food under the grill part of a ...

5. AOL Mail

   mail.aol.com

   Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

6. Barbecue grill - Wikipedia

   en.wikipedia.org/wiki/Barbecue_grill

   A gas grill burner is the central source of heat for cooking food. Gas grill burners are typically constructed of: stainless steel, aluminized steel, or cast iron, occasionally porcelain-coated. Burners are hollow with gas inlet holes and outlet 'ports'. For each inlet there is a separate control on the control panel of the grill.

7. Grilling - Wikipedia

   en.wikipedia.org/wiki/Grilling

   The griddle or pan may be prepared with oil (or butter), and the food is cooked quickly over a high heat. Griddle-grilling is best for relatively greasy foods such as sausages. Some griddle-grilled foods may have grill marks applied to them during the cooking process with a branding plate, to mimic the appearance of charbroil-cooked food.