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Shade gardens may occur naturally or by design under trees, as well as on the side of buildings or fences. This style of garden presents certain challenges, in part because only certain plants are able to grow in shady conditions and otherwise there is direct competition for sunlight. [ 1 ]
The traditional kitchen garden, vegetable garden, also known as a potager (from the French jardin potager) or in Scotland a kailyaird, [1] is a space separate from the rest of the residential garden – the ornamental plants and lawn areas. It is used for growing edible plants and often some medicinal plants, especially historically.
A container garden in large plastic planters. Container or bucket gardening involves growing plants in some type of container, whether it be commercially produced or an everyday object such as 5-gallon bucket, wooden crate, plastic storage container, kiddie pool, etc. Container gardening is convenient for those with limited spaces because the containers can be placed anywhere and as single ...
In simple terms, shade-tolerant plants grow broader, thinner leaves to catch more sunlight relative to the cost of producing the leaf. Shade-tolerant plants are also usually adapted to make more use of soil nutrients than shade-intolerant plants. [2] A distinction may be made between "shade-tolerant" plants and "shade-loving" or sciophilous ...
A Colonial Revival garden is a garden design intended to evoke the garden design typical of the Colonial period of Australia or the United States. The Colonial Revival garden is typified by simple rectilinear beds, straight (rather than winding) pathways through the garden, and perennial plants from the fruit, ornamental flower, and vegetable ...
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Cabbage plants. Cruciferous vegetables are vegetables of the family Brassicaceae (also called Cruciferae) with many genera, species, and cultivars being raised for food production such as cauliflower, cabbage, kale, garden cress, bok choy, broccoli, Brussels sprouts, mustard plant and similar green leaf vegetables.
The following are some site principles for sustainable gardening: [4] [5] do no harm; use the precautionary principle; design with nature and culture; use a decision-making hierarchy of preservation, conservation, and regeneration; provide regenerative systems as intergenerational equity; support a living process; use a system thinking approach
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