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Jam/condiments (after opening) Jams, condiments, salad dressings, and similar foods can usually be kept in the pantry until opening, but, as most of these say on the package, "refrigerate after ...
5. Opened Condiments. After being opened, condiments such as mayonnaise, mustard, or ketchup get exposed to air and contaminants. While many of these products contain vinegar and salt — which ...
SunButter is now available in a variety of flavors, and is found in grocery chains and health food stores. It is used in many institutional foodservice programs, including public and private schools and school districts that have become peanut-free and tree-nut free as part of the Food Allergy and Anaphylaxis Management Act (FAAMA), which calls for voluntary national guidelines to help schools ...
Heinz has long said its ketchup should be refrigerated after opening. In 2017, its website stated that because of its “natural acidity” that the product would be “shelf-stable” — but ...
Food in a refrigerator with its door open. A refrigerator, commonly shortened to fridge, is a commercial and home appliance consisting of a thermally insulated compartment and a heat pump (mechanical, electronic or chemical) that transfers heat from its inside to its external environment so that its inside is cooled to a temperature below the room temperature. [1]
Their subsidiary, SunGold Foods, Inc., introduced their sunflower seed butter, marketed under the name SunButter, in 2002. [3] By 2011, SunButter became available at major grocery retailers. [3] Several major grocery chains and online retailers now produce store-brand sunflower butter.
“Once the package is opened, it’s best to refrigerate.” It’s important to note that if the package says “keep refrigerated,” as some bacon and most pastrami, corned beef, and hot dog ...
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