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The South Carolina State Fair is an annual 12-day state fair held in Columbia, South Carolina and operated by the State Agricultural and Mechanical Society of South Carolina. North American Midway Entertainment caters rides, food, and games for the fair. The fair is South Carolina's largest recurring event, attracting over 400,000 fairgoers ...
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Lowcountry cuisine is the cooking traditionally associated with the South Carolina Lowcountry and the Georgia coast. While it shares features with Southern cooking , its geography, economics, demographics, and culture pushed its culinary identity in a different direction from regions above the Fall Line .
It’s time to make your game plan for the 2023 South Beach Wine & Food Festival. The website is live to browse the annual four-day festival, which this year expects to draw pre-pandemic-sized ...
Frogmore stew – made with sausage, corn, crabs, and shrimp; popular in coastal South Carolina; Seafood muddle; Peanut soup – one of the oldest dishes consumed in the South, brought by Africans, mainly a dish of Virginia; Pilau – any number of dishes which combine rice stewed with meat and vegetables to serve with. Most popular being the ...
Things To Do rounds up local events happening this week in Fall River and beyond. ... The South Coast Harvest Festival kicks off on Friday, Sept. 27, from 10 a.m. to 8 p.m., and it continues on ...
Guy Fieri, chef and Food Network celebrity, with his son Hunter Fieri at South Beach Wine & Food Festival on the sand by the Ritz Carlton in Miami Beach, Florida, on Friday, Feb. 24, 2023.
The weeklong festival features such events as a watermelon judging contest and a watermelon eating contest. The main event of the festival is the parade held on Saturday that runs from Varnville to Hampton. As of 2015, the Watermelon Festival is South Carolina's longest continually running festival.