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  2. Cashew - Wikipedia

    en.wikipedia.org/wiki/Cashew

    The cashew nut is edible and is eaten on its own as a snack, used in recipes, or processed into cashew cheese or cashew butter. The nut is often simply called a 'cashew'. The cashew apple is a light reddish to yellow fruit, whose pulp and juice can be processed into a sweet, astringent fruit drink or fermented and distilled into liquor.

  3. Anacardium - Wikipedia

    en.wikipedia.org/wiki/Anacardium

    Anacardium, the cashews, are a genus of flowering plants in the family Anacardiaceae, native to tropical regions of the Americas. The best known species is Anacardium occidentale , which is commercially cultivated for its cashew nuts and cashew apples.

  4. Anacardiaceae - Wikipedia

    en.wikipedia.org/wiki/Anacardiaceae

    The Anacardiaceae, commonly known as the cashew family [1] or sumac family, are a family of flowering plants, including about 83 genera with about 860 known species. [2] Members of the Anacardiaceae bear fruits that are drupes and in some cases produce urushiol , an irritant .

  5. Goan cashew - Wikipedia

    en.wikipedia.org/wiki/Goan_cashew

    The Goan cashew refers to the variety of the cashew fruit grown in the Indian state of Goa, which is one of the major cashew-growing Indian states. [1] In the entire state of Goa, the cashew crop spans approximately 55,302 hectares, yielding an estimated 27,070 tonnes annually. [2] Goa Kaju or Goa Caju are variations of the same name. [3] [4]

  6. Category:Cashews - Wikipedia

    en.wikipedia.org/wiki/Category:Cashews

    This page was last edited on 23 November 2023, at 18:51 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.

  7. List of culinary nuts - Wikipedia

    en.wikipedia.org/wiki/List_of_culinary_nuts

    A small bowl of mixed nuts An assortment of mixed nuts A culinary nut is a dry, edible fruit or seed that usually, but not always, has a high fat content. Nuts are used in a wide variety of edible roles, including in baking, as snacks (either roasted or raw), and as flavoring. In addition to botanical nuts, fruits and seeds that have a similar appearance and culinary role are considered to be ...

  8. Vengurla cashew - Wikipedia

    en.wikipedia.org/wiki/Vengurla_cashew

    The Vengurla cashew refers to the traditional variety of the cashew fruit grown in the Indian state of Maharashtra, which is one of the major cashew-growing Indian states. [1] Vengurla cashew is a prized commercial horticulture crop in the Vengurla taluka of Sindhudurg district along with the other 7 talukas.

  9. Semecarpus anacardium - Wikipedia

    en.wikipedia.org/wiki/Semecarpus_anacardium

    Semecarpus anacardium, commonly known as the marking nut tree, Malacca bean tree, marany nut, oriental cashew, [2] dhobi nut tree and varnish tree, [3] is a native of India, found in the outer Himalayas to the Coromandel Coast.