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2. 52 Recipes to Keep Your Slow Cooker Bubbling While You ... - AOL

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   Green Bean Casserole. ... Chicken Tortilla Soup. ... Using a slow cooker to make a dish worthy of a special occasion takes the pressure off home cooking and skirts the need to go out for an ...

3. 80 best slow-cooker recipes for cozy meals at home - AOL

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   Our best slow-cooker recipes from TODAY Food include pasta alfredo, pulled pork, chicken and wild rice casserole, white chicken chili and more.

4. Slow Cooker Healthy Creamy Chicken Casserole Recipe - AOL

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   Add the chicken breasts to a 6-quart slow cooker, sprinkle over the green beans and mushrooms. Set aside. On the stove-top, set a non-stick pan to medium-high heat.

5. Campbell's® Pennsylvania Dutch Ham & Noodle Casserole

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6. 20 Christmas Casseroles Just Like Grandma Used to Make

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   By adding tender, juicy chicken to the traditional ingredients of green bean casserole, we transform it into a main dish, the perfect meal for any night of the week. View Recipe Broccoli au Gratin

7. Cooking, Recipes and Entertaining Food Stories - AOL.com

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   80 Side Dishes to Brighten Any Easter Table. This spring, serve our favorite Easter side dishes alongside ham or lamb. We love potato recipes and seasonal vegetables like asparagus, peas, and spinach.

8. Cassoulet - Wikipedia

   en.wikipedia.org/wiki/Cassoulet

   Cassoulet (/ ˌ k æ s ə ˈ l eɪ /, [1] also UK: / ˈ k æ s ʊ l eɪ /, [2] US: / ˌ k æ s ʊ ˈ l eɪ /; [3] French:) is a rich, slow-cooked stew originating in southern France.The food writer Elizabeth David described it as "that sumptuous amalgamation of haricot beans, sausage, pork, mutton and preserved goose, aromatically spiced with garlic and herbs". [4]

9. Green bean casserole - Wikipedia

   en.wikipedia.org/wiki/Green_bean_casserole

   A serving of green bean casserole. Green bean casserole is an American baked dish consisting primarily of green beans, cream of mushroom soup, and french fried onions. It was popularized in the USA from a recipe printed on a soup can starting in the 1950s. It is a popular side dish for Thanksgiving dinners in the United States and has been ...