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Once the water reaches a boil, cook the broccoli for about 5 to 7 minutes, or until bright green and fork tender. Remove from the heat, drain the water, and let cool slightly.
2. Vegetable Soup. This warming soup takes just a few minutes of active preparation; a slow cooker does the rest. The recipe is ripe for customizing by adding or substituting your favorite ...
Get the Sheet-Pan Roasted Red Onion Chicken recipe. PHOTO: JULIA GARTLAND; FOOD STYLING: BROOKE CAISON ... beef & broccoli, oven-baked tofu gets tossed in a savory, ... carrots, and potatoes ...
Chicken Stew. Heartier than your average chicken noodle soup, this stew is made for the winter cold. It's chock-full of vegetables like carrots, potatoes, and parsnips, and flavored with zesty ...
Shepherd's pie has layers of meat, veggies, and mashed potatoes that makes the ultimate all-in-one meal. Bonus: They won't even have to defrost it to reheat. Just pop it in the oven for a bit longer.
These green beans come with a treat: 8 cloves of creamy, buttery garlic that get air-fried alongside the green beans for bites of roasted garlic that don’t involve turning on your oven.
Get Ree's Broccoli Chicken Casserole recipe. ... like leftover roasted veggies, cooked chicken, diced apples, and crumbled goat cheese. ... Get Ree's Buffalo Chicken Baked Potatoes recipe.
Inspired by the flavors of spanakopita, here we put a spin on spinach pie and turn it into a casserole. Adding chicken provides protein, while plenty of garlic and onions add flavor.