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1. Choose the Right Plants. You can grow indoor vegetables from seed or transplant compact garden plants into pots to bring indoors for overwintering. But if you want your indoor garden to be a ...
From grow lights to starting mix, here are a few things you need to know to successfully grow plants from seed indoors.
A traditional food plant in Africa, tamarind has the potential to improve nutrition, boost food security, foster rural development and support sustainable landcare. [52] In Madagascar, its fruit and leaves are a well-known favorite of the ring-tailed lemur , providing as much as 50 percent of their food resources during the year if available.
Growing to 30 metres tall, it is commonly known as the small-leaved tamarind. It is rare and threatened and is restricted to a small number of sites, each with a maximum of 3 trees per site. However, it is readily available from nurseries in the Northern Rivers area of New South Wales, and in south-eastern Queensland.
Mucuna pruriens is a tropical legume native to Africa and tropical Asia and widely naturalized and cultivated. [2] Its English common names include monkey tamarind, velvet bean, Bengal velvet bean, Florida velvet bean, Mauritius velvet bean, Yokohama velvet bean, cowage, cowitch, lacuna bean, and Lyon bean. [2]
Leucaena leucocephala is a small fast-growing mimosoid tree native to southern Mexico and northern Central America (Belize and Guatemala) [1] [4] and is now naturalized throughout the tropics including parts of Asia. Common names include white leadtree, [5] white popinac, [1] horse tamarind, [1] ipil-ipil, [6] [7] koa haole, [8] and tan-tan. [9]
Diploglottis australis, known as the native tamarind, is a well known rainforest tree of eastern Australia. It is easily identified by the large sausage shaped leaflets. It is easily identified by the large sausage shaped leaflets.
Outdoors, they can reach 10-15 feet tall or more, but indoors, they will be limited by pot size. These tall, slender plants are easily maintained in a compact form.
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