enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Tips for Working with and Storing Puff Pastry - AOL

    www.aol.com/tips-working-storing-puff-pastry...

    Cool Oven: To get the right lift, puff pastry needs a hot oven—about 400ºF. Don’t pop this pastry in the oven until it reaches the right temperature. Don’t pop this pastry in the oven until ...

  3. List of pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_pastries

    In baking, a flaky pastry (also known as a "quick puff pastry" or "blitz puff pastry") [35] is a light, flaky, unleavened pastry, similar to a puff pastry. The main difference is that in a flaky pastry, large lumps of shortening (approximately 1-in./2½ cm. across), are mixed into the dough, as opposed to a large rectangle of shortening with a ...

  4. Puff pastry - Wikipedia

    en.wikipedia.org/wiki/Puff_pastry

    Puff pastry, also known as pâte feuilletée, is a light, flaky pastry, its base dough (détrempe) composed of wheat flour and water. Butter or other solid fat ( beurrage ) is then layered into the dough.

  5. The Housekeeper's Instructor - Wikipedia

    en.wikipedia.org/wiki/The_Housekeeper's_Instructor

    Raised pies must have a quick oven, and be well closed up, or they will sink in their sides, and lose their proper shape. A selection of pastry recipes immediately follows, such as: [4] Puff paste must be made thus: Take a quarter of a peck [b] of flour, and rub it into a pound of butter very fine. Make it up into a light paste, with cold water ...

  6. This Is What Ina Garten Makes for Christmas Dinner - AOL

    www.aol.com/ina-garten-makes-christmas-dinner...

    Honeyed Pears in Puff Pastry A honey of a salute to late-summer pear season, this cozy dessert looks both elegant and decadent. Wrapped in puff pastry, the pears resemble little beehives.

  7. Bacon and Cheddar Puff Pastry Crisps Recipe - AOL

    www.aol.com/.../bacon-and-cheddar-puff-pastry-crisps

    1. Heat the oven to 400°F. 2. Unfold 1 pastry sheet on a lightly floured surface. Roll the pastry sheet into a 12x12-inch square. Cut into 36 (2-inch) squares.

  8. Puff Pastry Christmas Trees Recipe - AOL

    homepage.aol.com/food/recipes/puff-pastry...

    Repeat with the remaining pastry sheet. Place the 24 stars on baking sheets. Bake for 10 minutes or until the pastries are golden brown. Remove them from the baking sheets and cool on a wire rack. Top 1 large star pastry with about 1 teaspoon pudding. Top with 1 medium star pastry, turning the star so the points do not line up.

  9. Pastry - Wikipedia

    en.wikipedia.org/wiki/Pastry

    The "puff" is obtained by the shard-like layers of fat, most often butter or shortening, creating layers which expand in the heat of the oven when baked. Puff pastry Puff pastry has many layers that cause it to expand or "puff" when baked. Puff pastry is made using a laminated dough consisting of flour, butter, salt, and water. The pastry rises ...