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Microwaves travel by line-of-sight; unlike lower frequency radio waves, they do not diffract around hills, follow the earth's surface as ground waves, or reflect from the ionosphere, so terrestrial microwave communication links are limited by the visual horizon to about 40 miles (64 km). At the high end of the band, they are absorbed by gases ...
Microwave transmission is the transmission of information by electromagnetic waves with wavelengths in the microwave frequency range of 300 MHz to 300 GHz (1 m - 1 mm wavelength) of the electromagnetic spectrum.
The spectrum is divided into separate bands, with different names for the electromagnetic waves within each band. From low to high frequency these are: radio waves, microwaves, infrared, visible light, ultraviolet, X-rays, and gamma rays. The electromagnetic waves in each of these bands have different characteristics, such as how they are ...
Electromagnetic waves of different frequency are called by different names since they have different sources and effects on matter. In order of increasing frequency and decreasing wavelength, the electromagnetic spectrum includes: radio waves, microwaves, infrared, visible light, ultraviolet, X-rays, and gamma rays. [3] [4]
A microwave oven or simply microwave is an electric oven that heats and cooks food by exposing it to electromagnetic radiation in the microwave frequency range. [1] This induces polar molecules in the food to rotate and produce thermal energy (heat) in a process known as dielectric heating .
Plus, the microwaves emitted by a traditional household Wi-Fi router antenna are almost “identical in frequency to the microwaves generated in a microwave oven,” says Christopher S. Baird, an ...
These radio waves fall between the frequencies of 1GHz and 100GHz, making them “microwaves.” And yes, waves that fall within this range are also used in microwave ovens, but at different ...
Radiation used for cancer treatment is called ionizing radiation because it forms ions in the cells of the tissues it passes through as it dislodges electrons from atoms. This can kill cells or change genes so the cells cannot grow. Other forms of radiation such as radio waves, microwaves, and light waves are called non-ionizing.