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Learn how to make frittata step-by-step. Follow our how-to guide, learn common cooking mistakes, and get our favorite recipes to make the perfect frittata every time.
Follow our easy, step-by-step instructions to make the best frittata of your life. We’re giving you a basic recipe plus three flavor variations so you can customize it and mix and match your favorite add-ins. This is a classic, all-around favorite breakfast food!
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
Learn how to make the perfect frittata with this comprehensive guide–covering traditional frittatas, baked frittata casseroles and mini frittatas. This is the only frittata recipe you'll ever need!
Making a frittata is as simple as it gets for a hearty and healthy breakfast in no time. Whisk together eggs, heavy cream, and salt. Chop veggies – dice your tomatoes and bell peppers. Butter your cast iron pan and add veggies. Pour over the egg mixture, top with cheese, and bake.
Turn yesterday's leftovers into today's delicious meal with this easy frittata recipe, featuring my base recipe plus ideas for fillings!
This easy frittata recipe will be your new go-to for a healthy egg-based dish you can serve and enjoy any time of day. Below are my 2 favorite versions, a garden vegetable frittata and a Mediterranean-inspired frittata.