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Blue Boar Cafeterias was a chain of cafeteria-style restaurants based in Louisville, Kentucky. The first Blue Boar was opened in 1931. [1] Once a major presence in metro Louisville, it is still remembered for its old downtown location on Fourth Avenue near Broadway. During the 1930s, Guion (Guyon) Clement Earle (1870–1940) served as ...
A typical blue-plate special board, from the Red Arrow Diner in Manchester, New Hampshire. A blue-plate special is a discount-priced meal that changes daily. The practice was common from the 1920s in American and Canadian restaurants through the 1950s, especially in diners and greasy spoons.
$4.30 off in warehouse and online. Chocolate lovers, this offer is perfect for you. Snag a bag of delicious Ghirardelli premium chocolates with a 23.6-ounce bag of their best flavors—milk ...
The development, renamed The Easton at Rutgers Plaza, met with opposition by neighbors and the Township Council when it was first proposed in 2021. Franklin to reconsider 200 apartments at vacant ...
Somerset is a home rule-class city in Pulaski County, Kentucky, United States. The city population was 11,924 according to the 2020 census . It is the seat of Pulaski County.
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Mitchell's 101st restaurant comes here by way of Naples, Florida, where it debuted in December of 2021. More: Cameron Mitchell reflects on 30 years, celebrates 100th restaurant
"The 29-story flagship store, located at 1206 Woodward in downtown Detroit, was the worlds tallest department store throughout most of the 20th century, with 706 fitting rooms, 68 elevators, 51 display windows, five restaurants, a fine-art gallery, and a wine department."* [203] [202] Hughes & Hatcher, later Hughes, Hatcher & Sufferin.