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  2. Hot link (sausage) - Wikipedia

    en.wikipedia.org/wiki/Hot_link_(sausage)

    Hot chorizo links. A hot link (also "red link", "Louisiana red hot" or "Louisiana hot link" [1] [2]) is a type of sausage used in the cuisine of the Southern United States, and a part of American barbecue, soul food, and Cajun [3] [4] and Louisiana Creole cuisines. It is also a part of Texan cuisine [5] [6] and the cuisine of Chicago, Illinois ...

  3. We Taste-Tested 18 of the Best Hot Dog Brands—Here ... - AOL

    www.aol.com/taste-tested-18-best-hot-010000260.html

    Each brand on the list was tasted grilled and boiled without a bun or condiments. After tasting both versions of each hot dog, we scored them based on five 20-point factors: The 18 Best Hot Dog ...

  4. List of sausages - Wikipedia

    en.wikipedia.org/wiki/List_of_sausages

    Chorizo sausage Saucisson Skilandis Sausages being smoked. This is a list of notable sausages.Sausage is a food and usually made from ground meat with a skin around it. Typically, a sausage is formed in a casing traditionally made from intestine, but sometimes synthetic.

  5. New Orleans hot sausage - Wikipedia

    en.wikipedia.org/wiki/New_Orleans_hot_sausage

    It is traditionally made of pork or a blend of beef and pork, although some brands like A.P. Patton's make all-beef hot sausage. [1] New Orleans hot sausage is traditionally seasoned with cayenne pepper, paprika, onions, garlic, black pepper and salt. Some variations include other seasonings such as sage, thyme, or red pepper flakes.

  6. The Best Hot Dog Buns for Grilling Season and Beyond - AOL

    www.aol.com/best-hot-dog-buns-grilling-160000703...

    Arnold. When we want to eat hot dogs for dinner but also want to feign #health, we reach for these whole wheat buns. They have a slightly sweet, nutty flavor, with the tradeoff being that the ...

  7. Breakfast sausage - Wikipedia

    en.wikipedia.org/wiki/Breakfast_sausage

    Breakfast sausage patties, frying in a pan Breakfast sausage links as part of a full breakfast. Breakfast sausage (or country sausage) is a type of fresh sausage, typically made from pork, that is a common breakfast food in the United States. [1] In the United States, the predominant flavorings used for seasoning are black pepper and sage.

  8. Volkswagen currywurst - Wikipedia

    en.wikipedia.org/wiki/Volkswagen_currywurst

    The pork is then ground and mixed with a secret recipe of spices before insertion into sausage skins — each branded with Volkswagen Originalteil ("Volkswagen Original Part"). [1] [5] The sausages are hung on racks and smoked over beechwood for 100 minutes at 176 °C (349 °F). After cooling the sausages are sealed into packs of five. [1]

  9. Purchasing data uncovers spicy insights about the most ...

    www.aol.com/purchasing-data-uncovers-spicy...

    As 2025 kicks off, Instacart is spicing things up with data-driven insights for National Hot Sauce Day on January 22. Whether adding a dash of hot sauce to your morning eggs or giving your wings ...