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An assortment of thermal fuses. A thermal cutoff is an electrical safety device (either a thermal fuse or thermal switch) that interrupts electric current when heated to a specific temperature. These devices may be for one-time use (a thermal fuse), or may be reset manually or automatically (a thermal switch).
Sous vide cooking using thermal immersion circulator machines. Sous vide (/ s uː ˈ v iː d /; French for 'under vacuum' [1]), also known as low-temperature, long-time (LTLT) cooking, [2] [3] [4] is a method of cooking invented by the French chef Georges Pralus in 1974, [5] [6] in which food is placed in a plastic pouch or a glass jar and cooked in a water bath for longer than usual cooking ...
The program can be used for cooking pasta, dumplings, eggs, sausages, and other products which need boiling water. (90-115 °C) Stew – brings to the boiling point and then continues at a slightly lower temperature. This program can make steamed vegetables, meat, and seafood. (85-105 °C)
A thermal cooker, or a vacuum flask cooker, is a cooking device that uses thermal insulation to retain heat and cook food without the continuous use of fuel or other heat source. It is a modern implementation of a haybox , which uses hay or straw to insulate a cooking pot.
A "crisping sleeve" is a device made of paperboard and affixed with a susceptor used both as a rigid container to support the food items within and to focus heat on the foodstuff. [2] They are generally intended for a single use. [3] Hot Pockets were an example of a product which used crisping sleeves.
Bettcher Industries, Inc. is a developer and manufacturer of cutting tools used in food processing operations and industrial applications. The company, often referred to as just Bettcher, manufactured the first mechanically powered hand-held meat trimmer in 1954. [1]
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Thermal cut-off valve (TV), which: prevents excessive temperatures. closes automatically at a certain temperature and cuts off the gas flow long before the ignition temperature of the gas mixture is reached. and a pressure-sensitive gas cut-off valve (PV), which stops the gas flow in the event of pressure shocks
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