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Some climate change effects: wildfire caused by heat and dryness, bleached coral caused by ocean acidification and heating, environmental migration caused by desertification, and coastal flooding caused by storms and sea level rise. Effects of climate change are well documented and growing for Earth's natural environment and human societies. Changes to the climate system include an overall ...
The effects of climate change are impacting humans everywhere in the world. [233] Impacts can be observed on all continents and ocean regions, [234] with low-latitude, less developed areas facing the greatest risk. [235] Continued warming has potentially "severe, pervasive and irreversible impacts" for people and ecosystems. [236]
The effects of climate change on human health are profound because they increase heat-related illnesses and deaths, respiratory diseases, and the spread of infectious diseases. There is widespread agreement among researchers, health professionals and organizations that climate change is the biggest global health threat of the 21st century. [1] [2]
The effects of climate change vary in timing and location. Up until now the Arctic has warmed faster than most other regions due to climate change feedbacks. [165] Surface air temperatures over land have also increased at about twice the rate they do over the ocean, causing intense heat waves.
Climate change may refer to any time in Earth's history, but the term is now commonly used to describe contemporary climate change, often popularly referred to as global warming. Since the Industrial Revolution , the climate has increasingly been affected by human activities .
Greenhouse gas (GHG) emissions from human activities intensify the greenhouse effect. This contributes to climate change. Carbon dioxide (CO 2), from burning fossil fuels such as coal, oil, and natural gas, is the main cause of climate change. The largest annual emissions are from China followed by the United States.
[7] [8] [9] Climate change's impacts on tropical cyclones and sea level rise also affect regions of the country. Cumulatively since 1850, the U.S. has emitted a larger share than any country of the greenhouse gases causing current climate change, with some 20% of the global total of carbon dioxide alone. [10]
The effect of global climate change on yields of different crops from climate trends ranged from −13.4% (oil palm) to 3.5% (soybean). The study also showed that effects are generally positive in Latin America. Effects in Asia and Northern and Central America are mixed. [128]
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