Search results
Results from the WOW.Com Content Network
The tangelo (/ ˈ t æ n dʒ ə l oʊ / TAN-jə-loh, / t æ n ˈ dʒ ɛ l oʊ / tan-JEL-oh; C. reticulata × C. maxima or × C. paradisi), Citrus × tangelo, is a citrus fruit hybrid of a Citrus reticulata variety, such as mandarin orange or tangerine, and a Citrus maxima variety, such as a pomelo or grapefruit. The name is a portmanteau of ...
The Jamaican tangelo, also known by proprietary names ugli / ˈ ʌ ɡ l i / fruit, uglifruit, and uniq fruit, is a citrus fruit that arose on the island of Jamaica through the natural hybridization of a tangerine or orange with a grapefruit (or pomelo), and is thus a tangelo. [1]
A ripe Murcott fruit. The Murcott (marketed as Honey Tangerine) is a tangor, or mandarin–sweet orange hybrid. [1] [2] [3] The Murcott arose out of citrus pioneer Walter Tennyson Swingle's attempts to produce novel citrus hybrids. Its seed parent has been identified as the King tangelo; the pollen parent remains to be identified. [4]
The term is also sometimes used generically, like a tangelo, for recent mandarin × pomelo hybrids. The sour orange (Citrus x aurantium) derives from a direct cross between a pure mandarin and a pomelo [11] Lemon (Citrus x limon), a sour orange × citron hybrid. [15] Lime (Citrus x latifolia), a lemon × Key lime cross [15]
Add the {{WikiProject Food and drink}} ... According to the article, a tangelo is: a citrus fruit hybrid of a Citrus reticulata variety, such as mandarin orange or ...
A winemaker and mother from Illinois shared a recipe with Fox News Digital for a "nice and simple" holiday spritzer. She also gave a few tips to make the drink even better.
The Fairchild tangerine is a cross between a Clementine mandarin and an Orlando tangelo. The skin is thin with a deep orange color, is somewhat pebbly, and doesn't peel as easily as some other tangerines. It is juicy with a rich and sweet flavour and contains seeds. [1]
Squash is often colloquially known as "juice". However this term is a misnomer; no squash is pure juice. Squashes are commonly called according to the fruit from which they are made. More rarely, they may be called "fruit drink", especially if they are ready-diluted in a plastic bottle or paper carton (e.g., Fruit Shoot).