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  2. This Is The Best Apple Mix For Homemade Applesauce - AOL

    www.aol.com/best-apple-mix-homemade-applesauce...

    Yields: 4 cups. Prep Time: 15 mins. Total Time: 55 mins. Ingredients. 3 lb. mixed apples, peeled, cored, chopped. 1/4 c. pure maple syrup or sugar (optional)

  3. Apple sauce - Wikipedia

    en.wikipedia.org/wiki/Apple_sauce

    Apple sauce is inexpensive and is widely consumed in North America and some parts of Europe. [1] A wide range of apple varieties are used to make apple sauce, depending on the preference for sweetness or tartness. [2] [3] Formerly, sour apples were usually used to make savory apple sauce. [4]

  4. We Made the Pioneer Woman Apple Crisp Recipe—and It ... - AOL

    www.aol.com/made-pioneer-woman-apple-crisp...

    Grease a 9-in. by 13-in. baking dish with salted butter or cooking spray. Place the sliced apples in the baking dish in an even layer. In a small mixing bowl, add the sugar, flour, cinnamon and salt.

  5. 45 Fast-Food Copycat Recipes You Can Make at Home - AOL

    www.aol.com/45-fast-food-copycat-recipes...

    11. Pizza Hut Pan Pizza. This clone may take longer to prepare than delivery, but it's just as cost-effective, particularly since there's no driver to tip. Knead and crisp the dough in oiled cake ...

  6. Applesauce cake - Wikipedia

    en.wikipedia.org/wiki/Applesauce_cake

    Applesauce cake is a dessert cake prepared using apple sauce, flour and sugar as main ingredients. Store-bought or homemade applesauce may be used in its preparation. [ 5 ] Additional ingredients include eggs, butter, margarine or oil, raisins, dates, chopped apple, chopped nuts (such as walnuts and pecans), cocoa powder, and spices such as ...

  7. Cooking apple - Wikipedia

    en.wikipedia.org/wiki/Cooking_apple

    In the UK roast pork is commonly served with cold apple sauce made from boiled and mashed apples. A baked apple is baked in an oven until it has become soft. The core is usually removed before baking and the resulting cavity stuffed with fruits, brown sugar, raisins, or cinnamon, and sometimes a liquor such as brandy.

  8. Best Apples for Baking, Eating, Making Applesauce, and More - AOL

    www.aol.com/finance/best-apples-baking-eating...

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  9. Lady Alice (apple) - Wikipedia

    en.wikipedia.org/wiki/Lady_Alice_(apple)

    Among its specialty characteristics is that it does not brown quickly even if cut open, and keeps shape and texture at high temperature baking. [ 1 ] [ 2 ] [ 3 ] Lady Alice is distinguished from other cultivars with its pink blush over creamy-yellow background; the background color darkens after harvest.

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