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2. Cappuccino vs. Latte: What’s the Difference? - AOL

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   Cappuccino vs. latte...wait, what’s the difference? If you’re a bit confused about what’s on offer at your local coffee shop , we don’t blame you. The...

3. Cappuccino vs. Latte: What’s the Difference? - AOL

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4. Latte - Wikipedia

   en.wikipedia.org/wiki/Latte

   Preparation of caffè latte. A caffè latte consists of one or more shots of espresso, served in a glass (or sometimes a cup), into which hot steamed milk is added. [7] The difference between a caffè latte and a cappuccino is that the cappuccino is served in a small 140 mL (5 US fl oz) cup with a layer of thick foam on top of the milk, and a caffè latte is served in a larger 230 mL (8 US fl ...

5. Cappuccino - Wikipedia

   en.wikipedia.org/wiki/Cappuccino

   In South Korea, espresso and its variants (cappuccino, latte, caffè mocha) became popular in 2000. [31] Cappuccino is traditionally served in 150–180 ml (5–6 imp fl oz; 5–6 US fl oz) cups. By the start of the 21st century, a modified "short-cut" version was being served by fast-food chains in servings up to 600 ml (21 imp fl oz; 20 US fl ...

6. Café au lait - Wikipedia

   en.wikipedia.org/wiki/Café_au_lait

   Café au lait bowls in a style traditionally used in France. In Europe, café au lait stems from the same continental tradition as caffè latte in Italy, café con leche in Spain, kawa biała ("white coffee") in Poland, Milchkaffee ("milk coffee") in Germany, tejeskávé in Hungary, koffie verkeerd ("incorrect coffee") in the Netherlands and Flanders, cafè amb llet (“coffee with milk") in ...

7. Café con leche - Wikipedia

   en.wikipedia.org/wiki/Café_con_leche

   Café con leche (literally coffee with milk in Spanish) is a coffee beverage common throughout Spain and Latin America consisting of strong coffee (usually espresso) mixed with scalded milk in approximately equal amounts. The amount of milk can be higher in a café con leche en vaso or a café con leche de desayuno. [1]