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  2. Bibim-guksu - Wikipedia

    en.wikipedia.org/wiki/Bibim-guksu

    Bibim-guksu [1] (비빔국수) or spicy noodles, [1] is a cold Korean noodle dish made with very thin wheat flour noodles called somyeon (소면/素麵) with added flavorings, is one of the most popular traditional noodle dishes in Korean cuisine and especially popular during summer.

  3. Naengmyeon - Wikipedia

    en.wikipedia.org/wiki/Naengmyeon

    The former is served as a cold noodle soup made from beef, chicken or dongchimi broth. The latter is served with a spicy dressing made primarily from gochujang (red chili paste) and eaten mixed. In the case of bibim naengmyeon, a bowl of broth used in mul naengmyeon or plain broth from the boiled noodles itself are often served on the side ...

  4. Milmyeon - Wikipedia

    en.wikipedia.org/wiki/Milmyeon

    The basic recipe includes noodles made from wheat flour and potato (or sweet potato) starch, and meat broth enriched with vegetables and medicinal herbs. [5] Milyeon comes in two basic varieties. In Mul milmyeon (물밀면; lit. water milmyeon), the noodles are served in an icy-cold broth and topped with pickled garnishes. [1]

  5. 19 Cold Noodle Dishes That Are Perfect for Summer

    www.aol.com/19-cold-noodle-dishes-perfect...

    Pepper heads take note of this hot and spicy peanut noodle salad. There's some sambal oelek in the peanut sauce, but it's the jalapenos and Thai bird chiles that'll really pack a punch.

  6. 30 Cold Dinner Ideas Made for Scorching Hot Nights

    www.aol.com/lifestyle/30-cold-dinner-ideas-made...

    1. Cold Sesame Cucumber Noodles. Time Commitment: 10 minutes Why We Love It: ready in <15 minutes, vegetarian, no cook Store-bought marinated baked tofu combined with cold noodles makes this dish ...

  7. Refreshing recipes for summer: Chilled noodles and smashed ...

    www.aol.com/news/refreshing-recipes-summer...

    Chef Lucas Sin of Junzi Kitchen in NYC is stopping by the TODAY kitchen to share a few of his go-to refreshing warm-weather recipes: chilled summer noodles with a zesty citrus sauce and a spicy ...

  8. Cold noodles - Wikipedia

    en.wikipedia.org/wiki/Cold_noodles

    Jaengban-guksu is a traditional cold noodle salad that is often served as a companion to Korean barbecue. [6] This dish is made out of noodles, different toppings, and a spicy sauce. [6] People alter the types of noodles and toppings of this dish based on their preference.

  9. Jjolmyeon - Wikipedia

    en.wikipedia.org/wiki/Jjolmyeon

    A bowl of bibim-jjolmyeon (mixed chewy noodles) Jjolmyeon (Korean: 쫄면) is either a type of Korean noodle with a very chewy texture made from wheat flour and starch, or a cold and spicy dish bibim-jjolmyeon (비빔쫄면) made with the noodles and vegetables. [1] Jjolmyeon can add many vegetables such as cabbage and bean sprouts.

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