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8oz Burger & Co was formerly part of the restaurant chain 8oz. Burger Bar, which has operated in Los Angeles, Louisiana, [10] and Miami. [11] [12] [13] According to Seattle Metropolitan, owner Kevin Chung "initially intended to be part of the 8oz. group, but when that partnership didn't gel, he already had the name in place and felt it was easier to just move ahead with it". [14]
He also worked under Mark Peel of Campanile in Los Angeles, [6] and Juan Mari Arzak of Arzak in San Sebastián, Spain. [5] Currently, Armstrong is the chef and co-owner of Post & Beam restaurant in Los Angeles [7] [8] [9] while also serving as Executive Chef for The Lobster on the Santa Monica Pier. [10]
This article contains a complete list of Michelin-starred restaurants in Los Angeles and Southern California. Michelin published restaurant guides for Los Angeles in 2008 and 2009 but suspended the publication in 2010. [1] Publication of the guide would resume in 2019 but now covered all of California in one guide.
Umami Burger is a hamburger chain based in Los Angeles, California. [1] The name refers to the umami (savory) flavor. [2][3] The restaurant was founded by Adam Fleischman, and it is part of the Umami Restaurant Group. Umami Burger offers waiter service, and most locations have a full bar. [4] Its first restaurant opened in Los Angeles in 2009.
Plan Check Kitchen + Bar also provides an excellent selection of beer, wine, and cocktails, as well as non-alcoholic options like coffee, tea, juices, and sodas. Find your favorite ales and craft ...
Clifton's Cafeteria, once part of a chain of eight Clifton's restaurants, was the oldest surviving cafeteria -style eatery in Los Angeles [1] and the largest public cafeteria in the world [2] when it closed in 2018. Founded in 1931 by Clifford Clinton, [3][4] the design of the restaurants included exotic decor and facades that were "kitschy and ...
Biff Naylor. W.W. "Biff" Naylor is a retired restaurant owner in Los Angeles, California. He was born in Oakland, California [1] in 1939 [2] and graduated from Pennsylvania State University. [3] His father W.W. “Tiny” Naylor started Tiny's Waffle Shops in Central California in the 1920s, and operated a chain of more than 40 Tiny Naylor's ...
Michael Romanoff. Harry F. Gerguson (born Hershel Geguzin, February 20, 1890 – September 1, 1971), known as Michael Romanoff, was a Hollywood restaurateur, con man and actor born in Lithuania. He is perhaps best remembered as the owner of the now-defunct Romanoff's, a Beverly Hills restaurant popular with Hollywood stars in the 1940s and 1950s.
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