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1938. Type. woodcut. Dimensions. 43.5 cm × 43.9 cm (17.1 in × 17.3 in) Sky and Water I is a woodcut print by the Dutch artist M. C. Escher first printed in June 1938. The basis of this print is a regular division of the plane consisting of birds and fish. Both prints have the horizontal series of these elements —fitting into each other like ...
The two remaining species, the dwarf sawfish and narrow sawfish, are considerably smaller, but are still large fish with a maximum total length of at least 3.2 m (10.5 ft) and 3.5 m (11.5 ft) respectively. [1] [55] In the past it was often reported that the dwarf sawfish only reaches about 1.4 m (4.6 ft), but this is now known to be incorrect.
Longline radiobuoys. Longline fishing, or longlining, is a commercial fishing angling technique that uses a long main line with baited hooks attached at intervals via short branch lines called snoods or gangions. [1] A snood is attached to the main line using a clip or swivel, with the hook at the other end. Longlines are classified mainly by ...
Wing clipping. Wing clipping is the process of trimming a bird's primary wing feathers or remiges so that it is not fully flight-capable, until it moults, sheds the cut feathers and grows new ones. This procedure is usually carried out by avian veterinarians, breeders, or the bird's owners, and primarily on pet birds like parrots.
Fish locomotion is the various types of animal locomotion used by fish, principally by swimming. This is achieved in different groups of fish by a variety of mechanisms of propulsion, most often by wave-like lateral flexions of the fish's body and tail in the water, and in various specialised fish by motions of the fins.
The adult northern gannet has a mainly white streamlined body with a long neck, and long and slender wings. It is 87–100 cm (34+1⁄2 – 39+1⁄2 in) long with a 170–180 cm (67–71 in) wingspan. The head and nape have a buff tinge that is more prominent in breeding season, and the wings are edged with dark brown-black feathers.
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They are most famous for hunting and eating fish, and some species do specialise in catching fish, but other species take crustaceans, frogs and other amphibians, annelid worms, molluscs, insects, spiders, centipedes, reptiles (including snakes), and even birds and mammals. Individual species may specialise in a few items or take a wide variety ...