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  2. How to Store Carrots So They're Fresh for Up to 1 Month (No ...

    www.aol.com/store-carrots-theyre-fresh-1...

    You can buy carrot chips, baby carrots, carrot sticks, shredded carrots, whole carrots without the tops, or whole carrots with the tops. Tips Test Kitchen Tip: If you grow or buy carrots, opt for ...

  3. Fruit picking - Wikipedia

    en.wikipedia.org/wiki/Fruit_picking

    Fruit picking or fruit harvesting is a seasonal activity (paid or recreational) that occurs during harvest time in areas with fruit growing wild or being farmed in orchards. Some farms market " You-Pick " for orchards, such as the tradition of Apple and Orange picking in North America, as a form of value-add agritourism .

  4. Ripening - Wikipedia

    en.wikipedia.org/wiki/Ripening

    Climacteric fruits ripen after harvesting and so some fruits for market are picked green (e.g. bananas and tomatoes). Underripe fruits are also fibrous, not as juicy, and have tougher outer flesh than ripe fruits (see Mouth feel). Eating unripe fruit can lead to stomachache or stomach cramps, and ripeness affects the palatability of fruit.

  5. BBCH-scale (root and stem vegetable) - Wikipedia

    en.wikipedia.org/wiki/BBCH-scale_(root_and_stem...

    50% of fruits have reached typical size 76: 60% of fruits have reached typical size 77: 70% of fruits have reached typical size 78: 80% of fruits have reached typical size 79: Fruits have reached typical size 8: Rispening of fruit and seed 81: Beginning of ripening: 10% of fruits ripe, or 10% of seeds of typical colour, dry and hard 85

  6. Carrot recall nationwide for possible E. coli contamination ...

    www.aol.com/carrots-recalled-nationwide-possible...

    Unpeeled raw carrots have a shelf life of three to four weeks in the refrigerator, according to the U.S. Department of Agriculture (USDA). Fresh-cut or peeled have a shorter shelf life, about two ...

  7. How to Harvest Pumpkins (and How to Know When They're Ready)

    www.aol.com/harvest-pumpkins-know-theyre-ready...

    If ready for harvest, your fingernail will make a dent; if the fruit isn’t ripe, it will leave a puncture. Stem Color and Hardness. As the fruit matures, the stems will darken and become quite ...

  8. Post-harvest losses (vegetables) - Wikipedia

    en.wikipedia.org/wiki/Post-harvest_losses...

    Post-harvest losses of vegetables and fruits occur at all points in the value chain from production in the field to the food being placed on a plate for consumption. Post-harvest activities include harvesting , handling, storage , processing , packaging , transportation and marketing .

  9. Organic carrots recalled after E. coli outbreak. These are ...

    www.aol.com/organic-carrots-recalled-e-coli...

    Organic whole carrots, which do not have a best-if-used-by date printed on the bag, but were available for purchase at retail stores from Aug. 14 through Oct. 23, 2024.Organic baby carrots with ...