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  2. Phaseolus vulgaris - Wikipedia

    en.wikipedia.org/wiki/Phaseolus_vulgaris

    Phaseolus vulgaris, the common bean, [3] is a herbaceous annual plant grown worldwide for its edible dry seeds or green, unripe pods. Its leaf is also occasionally used as a vegetable and the straw as fodder. Its botanical classification, along with other Phaseolus species, is as a member of the legume family, Fabaceae.

  3. Cranberry bean - Wikipedia

    en.wikipedia.org/wiki/Cranberry_bean

    The cranberry bean is a variety of common bean (Phaseolus vulgaris) first bred in Colombia as the cargamanto. [3] It is also known as the Borlotti bean, Roman bean, romano bean (not to be confused with the Italian flat bean, a green bean also called "romano bean"), saluggia bean, gadhra bean or rosecoco bean. [4]

  4. Green bean - Wikipedia

    en.wikipedia.org/wiki/Green_bean

    Owing to this concentrated production and ease of mechanized harvesting, bush-type beans are those most often grown on commercial farms. Bush green beans are usually cultivars of the common bean (Phaseolus vulgaris). Pole beans have a climbing habit and produce a twisting vine, which must be supported by "poles," trellises, or other means. Pole ...

  5. Domesticated plants of Mesoamerica - Wikipedia

    en.wikipedia.org/wiki/Domesticated_plants_of...

    The common bean (Phaseolus vulgaris) was often grown with maize. These two plants provide complementary dietary amino acids. These two plants provide complementary dietary amino acids. Improved bioavailability of maize was discovered using a special process involving limewater , which also added calcium.

  6. Guerrilla Tacos and Angry Egret chef Wes Avila returns with ...

    www.aol.com/news/guerrilla-tacos-angry-egret...

    L.A.'s latest openings include a Mexican steakhouse from Ka'teen chef Wes Avila, a bricks-and-mortar location in Beverly Grove for a viral sandwich shop pop-up and more.

  7. Chocolate, but without the guilt? Why lab-grown cocoa and ...

    www.aol.com/chocolate-without-guilt-why-lab...

    Growing cacao trees also requires a lot of water, yet only the seeds of the fruit are harvested. One way to tackle these problems is to make chocolate without using cocoa beans — the fermented ...

  8. Phaseolus acutifolius - Wikipedia

    en.wikipedia.org/wiki/Phaseolus_acutifolius

    Phaseolus acutifolius, also known as the tepary bean, is a legume native to the southwestern United States and Mexico and has been grown there by the native peoples since pre-Columbian times. It is more drought-resistant than the common bean ( Phaseolus vulgaris ) and is grown in desert and semi-desert conditions from Arizona through Mexico to ...

  9. Phaseolus coccineus - Wikipedia

    en.wikipedia.org/wiki/Phaseolus_coccineus

    Phaseolus coccineus, known as runner bean, [2] scarlet runner bean, [2] or multiflora bean, [2] is a plant in the legume family, Fabaceae. Another common name is butter bean, [3] [4] [5] which, however, can also refer to the lima bean, a different species. It is grown both as a food plant and an ornamental plant.