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Porcupines also eat certain insects and nuts. In the winter, they mainly eat conifer needles and tree bark. Porcupines are selective in their consumption; for example out of every 1,000 trees in the Catskill Mountains, porcupines will only eat from 1-2 linden trees and one big-toothed aspen. [citation needed]
In the winter, it may eat bark. [2] The African porcupine is not a climber; instead, it forages on the ground. [2] It is mostly nocturnal [10] but will sometimes forage for food during the day, eating bark, roots, fruits, berries, and farm crops. Porcupines have become a pest in Kenya and are eaten as a delicacy. [11]
The crested porcupine is for the most part herbivorous, eating roots, bulbs, and leaves, but occasionally they do consume insects, small vertebrates, and carrion. To ingest calcium and sharpen incisors, they often gnaw on bones. These animals often travel long distances looking for food.
"Unfortunately, the decline in porcupines is a bit of a mystery and we are hoping to start working on it soon within the FWP Nongame Program," explained Torrey Ritter, non-game Wildlife Biologist ...
Their diets consist mainly of bark, leaves, and conifer needles, but can also include roots, stems, berries, fruits, seeds, nuts, grasses, and flowers. Some species also eat insects and small reptiles. [2] Their teeth are similar to those of Old World porcupines, with the dental formula 1.0.1.3 1.0.1.3.
Porcupines are known for their long quills. Their name derives from French words for pig and spike, although they are not pigs, but rodents related to large South American animals like capybaras.
The brush-tailed porcupines have bodies covered in quills like their New World relatives. These quills are shorter and not as visually prominent as those seen in the genus Hystrix, but considerably more so than in Trichys. They have a prominent tuft on the tip of their tails which leads to their common name.
Are there risks to eating edible worms and insects? As with any food, there’s always risk involved. Like with animal livestock, insects can harbor disease-causing pathogens, including E. coli ...