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2. Step Aside, Cookies—These 55 Cakes Are What We Want To Be ...

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   Rum Cake. Popular in the Caribbean, rum cake is a vanilla Bundt cake that has rum in the batter. Traditionally, dried fruit is soaked in rum for months and then added to the cake batter too, but ...

3. Rum cake - Wikipedia

   en.wikipedia.org/wiki/Rum_cake

   A rum cake or black cake is a type of dessert cake which contains rum. In most of the Caribbean, rum cakes are a traditional holiday season dessert, descended from the holiday puddings (such as figgy pudding). Traditionally, dried fruit is soaked in rum for months and then added to dough prepared with sugar which has been caramelized by boiling ...

4. 60 Christmas Cakes That Will Make You Forget All About Cookies

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   Glazed Rum Cake. Popular in the Caribbean, rum cake is a vanilla Bundt cake that has rum in the batter. Traditionally, dried fruit is soaked in rum for months and then added to the cake batter too ...

5. The dish that defines me: Evelin Eros’s rum cake - AOL

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   DEFINING DISHES: Evelin Eros thought a rum cake from an old cookbook with missing pages in a library was a recipe for disaster. After dropping it – and eating it off the floor – she realised ...

6. List of cakes - Wikipedia

   en.wikipedia.org/wiki/List_of_cakes

   A cake with distinctive layers of custard, cream, and sponge that form while baking. Gâteau nantais: Nantes France: A pound cake with almonds and rum. Genoa cake: Genoa: A cake made with sultanas, raisins, and glacé cherries. Genoise (Genoese cake) Genoa: A sponge cake made with a whole egg. German Chocolate Cake: United States

7. Trinidad and Tobago cuisine - Wikipedia

   en.wikipedia.org/wiki/Trinidad_and_Tobago_cuisine

   Desserts include fruitcake, blackcake (rum cake), sweet bread, cassava pone, coconut drops and sponge cake. Along with chocolate cake, dundee cake, raisin/currants roll, khurma, and gulab jamun. Drinks include coconut water, ginger beer, ponche crema, egg nog, cocoa tea, and sorrel. [29] [30]