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  2. Anemopsis - Wikipedia

    en.wikipedia.org/wiki/Anemopsis

    Yerba mansa is versatile. It can be taken orally as a tea, tincture, infusion or dried in capsule form. It can be used externally for soaking inflamed or infected areas. It can be ground and used as a dusting powder. Some people in Las Cruces, New Mexico use the leaves to make a poultice to relieve muscle swelling and inflammation.

  3. Lizard's tail - Wikipedia

    en.wikipedia.org/wiki/Lizard's_tail

    Saururus cernuus, also known as water-dragon, dragon's tail and swamp root, a medicinal and ornamental plant native to eastern North America; Anemopsis californica, also known as yerba mansa, native to western North America

  4. Astringent - Wikipedia

    en.wikipedia.org/wiki/Astringent

    Calamine lotion, witch hazel, and yerba mansa, are astringents, [17] as are the powdered leaves of the myrtle. [18] Ripe fruits and fruit parts including blackthorn (sloe berries), Aronia chokeberry, chokecherry , bird cherry , rhubarb , quince , jabuticaba and persimmon fruits (especially when unripe), banana skins (or unripe bananas), cashew ...

  5. You Can Use Vinegar and Baking Soda To Remove Rust - AOL

    www.aol.com/lifestyle/vinegar-baking-soda-remove...

    Once you've removed the rust, rinse the object with clean water to remove any remaining vinegar-and-salt residue and place it back into the container with fresh water. Add two tablespoons of ...

  6. How to Remove Rust from a Cast Iron Pan Using Stuff You ... - AOL

    www.aol.com/lifestyle/remove-rust-cast-iron-pan...

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  7. Victor Protasio / Food Styling by Torie Cox / Prop Styling by Claire Spollen. Every New Year's Day, the author makes Ozoni, a warming Japanese New Year's soup.

  8. Seasoning (cookware) - Wikipedia

    en.wikipedia.org/wiki/Seasoning_(cookware)

    These form a layer that prevents foods, which typically contain water, from touching and cooking on to the hydrophilic metallic cooking surface underneath. The seasoned surface will deteriorate at the temperature where the coating breaks down. This is typically higher than the smoke point of the original oils and fats used to season the cookware.

  9. Saururaceae - Wikipedia

    en.wikipedia.org/wiki/Saururaceae

    Saururaceae is a plant family comprising four genera and seven species of herbaceous flowering plants native to eastern and southern Asia and North America.The family has been recognised by most taxonomists, and is sometimes known as the "lizard's-tail family".

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