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  2. Bascom Maple Farms - Wikipedia

    en.wikipedia.org/wiki/Bascom_Maple_Farms

    The Bascom family began producing maple syrup in 1853 and has operated commercial syrup production and maple packing facilities for over 40 years. Its division Bascom Family Farms is the largest independent supplier of pure and organic maple syrup and maple sugar products. [5]

  3. Great Canadian Maple Syrup Heist - Wikipedia

    en.wikipedia.org/wiki/Great_Canadian_Maple_Syrup...

    The Great Canadian Maple Syrup Heist (French: vol de sirop d'érable du siècle, lit. 'maple syrup heist of the century') was the theft over several months in 2011 and 2012 of nearly 3,000 tonnes (3,000 long tons; 3,300 short tons) of maple syrup, valued at C$18.7 million (equivalent to C$24.1 million in 2023) from a storage facility in Quebec.

  4. Quebec Maple Syrup Producers - Wikipedia

    en.wikipedia.org/wiki/Quebec_Maple_Syrup_Producers

    Quebec Maple Syrup Producers (QMSP; French: Producteurs et productrices acéricoles du Québec, PPAQ) is a federated organization that regulates the production and marketing of maple syrup from Quebec. It was known as the Federation of Quebec Maple Syrup Producers (French: Fédération des producteurs acéricoles du Québec, FPAQ) until 2018. [4]

  5. Is ‘The Sticky’ based on a true story? Inside the ... - AOL

    www.aol.com/news/sticky-based-true-story-inside...

    The strategic reserve allows producers to keep prices stable — and the prices are not insignificant. Around the time of the heist, maple syrup was trading for $32 per gallon, or $1,800 per ...

  6. Margo Martindale talks maple syrup, 'The Sticky' and new ...

    www.aol.com/margo-martindale-talks-maple-syrup...

    According to CBC Canada, nearly 3,000 tons of the syrup, valued at $18.7 million, were stolen from a warehouse operated by the Quebec Maple Syrup Producers in 2011 and 2012.

  7. Maple syrup - Wikipedia

    en.wikipedia.org/wiki/Maple_syrup

    Maple syrup is a syrup made from the sap of maple trees. In cold climates, these trees store starch in their trunks and roots before winter; the starch is then converted to sugar that rises in the sap in late winter and early spring. Maple trees are tapped by drilling holes into their trunks and collecting the sap, which is processed by heating ...

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